WJEC Level 1/2 Vocational Award Hospitality and Catering Exam Practice Workbook
商品資訊
ISBN13：9781036006693
出版社：Hodder Education
作者：Yvonne Mackey; Bev Saunder
出版日：2024/04/26
裝訂／頁數：平裝／72頁
規格：21cm*29.7cm (高/寬)
商品簡介
Prepare students for success in the external assessment for WJEC Level 1/2 Vocational Award in Hospitality and Catering. This focused, write-in workbook has been written by experienced teachers and authors to provide clear guidance on the assessment criteria, with activities to support knowledge retention and application.
- Provides comprehensive coverage of the specification content, so students can review their knowledge for all topic areas
- Enables students to test their knowledge and understanding, as well as ensuring they can apply this knowledge effectively and confidently
- Prepares students for assessment, breaking down the different question types and offering clear guidance on responses
- Supports both classroom learning and independent study, with content that can be used flexibly throughout the year or for revision
All answers for the questions included in this workbook are available online (see page 4 of the workbook for details).
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