Nanotechnology Applications in Agricultural and Bioprocess Engineering：Farm to Table
商品資訊
系列名：Innovations in Agricultural & Biological Engineeri
ISBN13：9781774637517
出版社：Apple Academic Press Inc.
作者：Goyal; Megh R. (University of Puerto Rico; USA); Mishra; Santosh K. (Guru Angad University; India); Dasarahalli-Huligowda; Lohith Kumar (Indian Institute of Technology; India)
出版日：2024/08/26
裝訂／頁數：平裝／282頁
規格：15.2cm*22.9cm (高/寬)
商品簡介
This new volume looks at new research and advances in the use of nanotechnology applications in agricultural and bioprocess engineering. The first section deals with the impact of nanotechnology in agricultural engineering, looking at the role of nanomaterials in plant growth and nutrition. It goes on to discuss specific methods and processes in the development of food products, nutraceuticals, and therapeutics. This includes nanotechnological methods for iron fortification of dairy food, for processing and preservation of meat and meat products, for selective targeting of cancer, and more. The book then discusses the role of nanotechnology in bioprocessing, such as for biofuel production, for wastewater treatment, and as enzymatic nanoparticles for fabrication processes.
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