A totally modern, all–purpose handbook for today’s agricultural dreamers—covering the challenges and triumphs of launching any successful farm—from two leading lights in sustai
With humor and pathos, Forrest Pritchard recounts his ambitious and often hilarious endeavors to save his family’s seventh-generation farm in the Shenandoah Valley. Through many a trial and error, he
A beautiful, photo- and story-driven showcase of America’s pioneering eco-friendly farmers, with 50+ recipes!Interest in local, sustainable food is at an all-time high. Farmers’ market and CSA
