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倒數三天!簡體曬書節單本79折,5本7折

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商品類型

原文書 (15)
商品狀況

可訂購商品 (15)
庫存狀況

無庫存 (15)
商品定價

$400~$599 (2)
$600~$799 (7)
$800以上 (6)
出版日期

2018~2019 (1)
2016~2017 (1)
2016年以前 (13)
裝訂方式

平裝 (10)
精裝 (5)
作者

Robb Walsh (9)
David Garrido/ Robb Walsh (1)
David Wenzel (ILT)/ Robb Walsh (1)
Grady Spears/ Walsh Robb/ Spears Grady/ Robb Walsh (1)
Louis Lambert/ June Naylor/ Ralph Lauer (PHT)/ Robb Walsh (FRW) (1)
Robb Walsh/ Laurie Smith (PHT) (1)
Robb Walsh/ O. Rufus Lovett (PHT) (1)
出版社/品牌

Ten Speed Pr (4)
Chronicle Books Llc (3)
Random House Inc (3)
Broadway Books (2)
Counterpoint (1)
Idea & Design Works Llc (1)
Univ of Texas Pr (1)

三民網路書店 / 搜尋結果

15筆商品,1/1頁
The Hot Sauce Cookbook ─ Turn Up the Heat With 60+ Pepper Sauce Recipes
滿額折
作者:Robb Walsh  出版社:Ten Speed Pr  出版日:2013/05/14 裝訂:精裝
From veteran cookbook author Robb Walsh, this definitive guide to the world's most beloved condiment is a must-have for fans of dishes that can never be too spicy.Robb Walsh, founder of the annual Aus
定價:595 元, 優惠價:79 470
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Legends of Texas Barbecue Cookbook ─ Recipes and Recollections from the Pitmasters
滿額折
作者:Robb Walsh  出版社:Chronicle Books Llc  出版日:2016/04/19 裝訂:平裝
If barbecue in Texas is a religion, this book is its bible. Originally published in 2002, this revised and updated edition explores all the new and exciting developments from the Lone Star State's evo
定價:803 元, 優惠價:79 634
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Legends of the Texas Barbecue Cookbook: Recipes and Recollections from the Pit Bosses
滿額折
作者:Robb Walsh  出版社:Chronicle Books Llc  出版日:2002/04/01 裝訂:平裝
Welcome to Texas barbecue. They love to make it. They love to eat it. And they love to argue about it-igniting as many feuds as fires from Houston to El Paso. Legends of Texas Barbecue Cookbook deliv
定價:663 元, 優惠價:79 524
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The Tex-Mex Grill and Backyard Barbacoa Cookbook
滿額折
作者:Robb Walsh  出版社:Broadway Books  出版日:2010/05/11 裝訂:平裝
Sizzling fajitas are probably the first thing that comes to mind when you think of Tex-Mex's contribution to the backyard barbecue. But mesquite-kissed T-bones with grilled corn on the cob slathered i
定價:665 元, 優惠價:79 525
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The Tex-Mex Cookbook ─ A History in Recipes and Photos
滿額折
作者:Robb Walsh  出版社:Broadway Books  出版日:2004/06/01 裝訂:平裝
Join Texas food writer Robb Walsh on a grand tour complete with larger-than-life characters, colorful yarns, rare archival photographs, and a savory assortment of crispy, crunchy Tex-Mex foods.From th
定價:700 元, 優惠價:79 553
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Sex, Death & Oysters ─ A Half-Shell Lover's World Tour
滿額折
作者:Robb Walsh  出版社:Counterpoint  出版日:2010/01/01 裝訂:平裝
When award-winning Texas food writer Robb Walsh discovers that the local Galveston Bay oysters are being passed off as Blue Points and Chincoteagues in other parts of the country, he decides to look
定價:718 元, 優惠價:1 718
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The Texas Cowboy Cookbook ─ A History in Recipes and Photos
滿額折
作者:Robb Walsh  出版社:Ten Speed Pr  出版日:2007/04/10 裝訂:平裝
Texas cowboys are the stuff of legend — immortalized in ruggedly picturesque images from Madison Avenue to Hollywood. Cowboy cooking has the same romanticized mythology, with the same oversimplified r
定價:700 元, 優惠價:79 553
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The Chili Cookbook ─ A History of the One-Pot Classic, With Cook-Off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian
滿額折
作者:Robb Walsh  出版社:Ten Speed Pr  出版日:2015/09/29 裝訂:精裝
A cookbook devoted to the family friendly, tailgate party classic--featuring more than 60 tried-and-true recipes--from veteran cookbook author and Americana expert Robb Walsh.Chili is one of the most
定價:665 元, 優惠價:79 525
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Are You Really Going to Eat That? ― Reflections of a Culinary Thrill Seeker
滿額折
作者:Robb Walsh  出版社:Random House Inc  出版日:2004/11/01 裝訂:平裝
From the top of the Blue Mountains of Jamaica for the perfect cup of coffee to the jungles of Thailand for an encounter with the abominably smelly “stinkfruit,” Robb Wals has traveled the globe, immer
定價:490 元, 優惠價:79 387
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Nuevo Tex-Mex: Festive New Recipes from Just North of the Border
滿額折
作者:David Garrido; Robb Walsh  出版社:Chronicle Books Llc  出版日:1998/04/01 裝訂:平裝
Nuevo Tex-Mex cooking, the hottest new trend in Nuevo Latino cuisine, embraces and celebrates both its zesty Latin American flavors and no-nonsense Texas personality. This is hearty food for real peo
定價:698 元, 優惠價:79 551
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A Cowboy in the Kitchen ─ Recipes from Reata and Texas West of the Pecos
滿額折
作者:Grady Spears; Walsh Robb; Spears Grady; Robb Walsh  出版社:Ten Speed Pr  出版日:1998/10/01 裝訂:精裝
Cookbook buyers and foodies the world over have come to count on Ten Speed to introduce exciting young chefs and up-and-coming cuisines. In the tradition of Mark Miller's COYOTE CAFE, ROY'S FEASTS FRO
定價:1225 元, 優惠價:79 968
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The Kingdom of the Dwarfs
滿額折
作者:David Wenzel (ILT); Robb Walsh  出版社:Idea & Design Works Llc  出版日:2018/09/04 裝訂:精裝
A lavishly illustrated journey into the world of legends' most elusive people in the tradition of J.R.R. Tolkien's Lord of the Rings. An extraordinary exploration of a remarkable civilization that wil
定價:1050 元, 優惠價:79 830
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Texas Eats ─ The New Lone Star Heritage Cookbook, With More Than 200 Recipes
滿額折
作者:Robb Walsh; Laurie Smith (PHT)  出版社:Random House Inc  出版日:2012/03/06 裝訂:平裝
Who says cooking is for homebodies? Veteran Texas food writer Robb Walsh served as a judge at a chuck wagon cook-off, worked as a deckhand on a shrimp boat, and went mayhaw-picking in the Big Thicket.
定價:875 元, 優惠價:79 691
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Barbecue Crossroads — Notes and Recipes from a Southern Odyssey
滿額折
作者:Robb Walsh; O. Rufus Lovett (PHT)  出版社:Univ of Texas Pr  出版日:2013/04/15 裝訂:平裝
In stories, recipes, and photographs, James Beard Award–winning writer Robb Walsh and acclaimed documentary photographer O. Rufus Lovett take us on a barbecue odyssey from East Texas to the Carolinas
定價:873 元, 優惠價:1 873
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Big Ranch, Big City Cookbook ─ Recipes from Lambert's Texas Kitchens
滿額折
作者:Louis Lambert; June Naylor; Ralph Lauer (PHT); Robb Walsh (FRW)  出版社:Random House Inc  出版日:2011/09/06 裝訂:精裝
The Big Ranch, Big City Cookbook is a proudly Texan collection of more than 100 recipes from chef Louis Lambert’s popular restaurants. The signature cooking style is unapologetically refined but not f
定價:1400 元, 優惠價:79 1106
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