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三民網路書店 / 搜尋結果

44筆商品,3/3頁
Classic Recipes, Tastes and Traditions of Indonesia ― Sensational Dishes from an Exotic Cuisine, With 150 Authentic Recipes Demonstrated Step-by-step in 700 Beautiful Photographs
滿額折
作者:Ghillie Basan; Terry Tan; Vilma Laus  出版社:Southwater Pub  出版日:2018/11/06 裝訂:平裝
Aromatic, spicy and occasionally fiery recipes with a guide to ingredients, techniques and culinary history.
定價:350 元, 優惠價:1 350
無庫存,下單後進貨(到貨天數約30-45天)
The Food & Cooking of Indonesia & the Philippines
滿額折
作者:Ghillie Basan; Vilma Laus; Martin Brigdale (PHT)  出版社:Aquamarine  出版日:2007/08/01 裝訂:精裝
Evaluating the ways in which the dynamic social traditions of the Indonesian and Filipino people have influenced their culinary history, a collection of eighty authentic recipes begins with basic sauc
定價:1225 元, 優惠價:1 1225
無庫存,下單後進貨(到貨天數約30-45天)
The Cooking of Indonesia and the Phillipines ─ Sensational Dishes from an Exotic Cuisine, With 150 Authentic Recipes Shown Step-by-Step in 700 Beautiful Photographs
滿額折
作者:Ghillie Basan; Terry Tan; Vilma Laus  出版社:Lorenz Books  出版日:2009/07/16 裝訂:精裝
This comprehensive new book not only includes a range of traditional and lesser-known dishes from the two regions, but discusses their origins with a fascinating introduction to the history, landscape
定價:1225 元, 優惠價:1 1225
無庫存,下單後進貨(到貨天數約30-45天)
Tagines & Couscous ─ Delicious Recipes for Moroccan One-pot Cooking
滿額折
作者:Ghillie Basan; Martin Brigdale (PHT); Peter Cassidy (PHT)  出版社:Ryland Peters & Small  出版日:2010/03/31 裝訂:精裝
These hearty one-pot meals, flavoured with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In Ghillie Basan’s collection of deliciously
定價:875 元, 優惠價:1 875
海外有庫存,下單後進貨(到貨天數約30個工作天)
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