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原文書 (12)
商品狀況

可訂購商品 (12)
庫存狀況

無庫存 (12)
商品定價

$800以上 (12)
出版日期

2024年 (3)
2022~2023 (6)
2020~2021 (3)
裝訂方式

平裝 (4)
精裝 (8)
作者

Graham (University of Oxford Harding UK) (2)
Peter (Vrije Universiteit Brussel Scholliers Belgium) (2)
Professor Bryce (Liverpool Hope University Evans UK) (2)
Albena Shkodrova (1)
Barbara (University of Adelaide Santich Australia) (1)
Bryce Evans (1)
Dr Albena (KU Leuven Shkodrova Begium) (1)
Joanna (University of East Anglia Crosby UK) (1)
Jonas (Johannes Kepler University Linz Albrecht Austria.) (1)
出版社/品牌

Bloomsbury Publishing PLC (10)
Bloomsbury Academic UK (2)

三民網路書店 / 搜尋結果

12筆商品,1/1頁
The Moral and Market Economies of Bread:Regulation and Reform in Vienna, 1775-1885
90折
作者:Jonas (Johannes Kepler University Linz Albrecht Austria.)  出版社:Bloomsbury Publishing PLC  出版日:2024/07/11 裝訂:精裝
定價:5950 元, 優惠價:9 5355
預購中
Champagne in Britain, 1800-1914:How the British Transformed a French Luxury
90折
作者:Graham (University of Oxford Harding UK)  出版社:Bloomsbury Publishing PLC  出版日:2023/04/20 裝訂:平裝
定價:2029 元, 優惠價:9 1826
無庫存,下單後進貨(到貨天數約45-60天)
Eating in Eighteenth-Century Provence:The Evolution of a Tradition
90折
作者:Barbara (University of Adelaide Santich Australia)  出版社:Bloomsbury Publishing PLC  出版日:2023/09/07 裝訂:精裝
定價:5950 元, 優惠價:9 5355
無庫存,下單後進貨(到貨天數約45-60天)
Rebellious Cooks and Recipe Writing in Communist Bulgaria
90折
作者:Dr Albena (KU Leuven Shkodrova Begium)  出版社:Bloomsbury Publishing PLC  出版日:2022/08/25 裝訂:平裝
定價:2252 元, 優惠價:9 2027
無庫存,下單後進貨(到貨天數約30-45天)
Champagne in Britain, 1800-1914:How the British Transformed a French Luxury
90折
作者:Graham (University of Oxford Harding UK)  出版社:Bloomsbury Publishing PLC  出版日:2021/11/04 裝訂:精裝
定價:7150 元, 優惠價:9 6435
無庫存,下單後進貨(到貨天數約30-45天)
Food and Aviation in the Twentieth Century
90折
作者:Bryce Evans  出版社:Bloomsbury Academic UK  出版日:2020/12/10 裝訂:精裝
Established by New York stockbroker Juan Trippe in 1927, the story of Pan Am is the story of US-led globalisation and imperial expansion in the twentieth century, with the airline achieving the vast m
定價:7150 元, 優惠價:9 6435
無庫存,下單後進貨(到貨天數約30-45天)
Feeding the People in Wartime Britain
90折
作者:Professor Bryce (Liverpool Hope University Evans UK)  出版社:Bloomsbury Publishing PLC  出版日:2022/05/05 裝訂:精裝
定價:6600 元, 優惠價:9 5940
無庫存,下單後進貨(到貨天數約30-45天)
Rebellious Cooks and Recipe Writing in Communist Bulgaria
90折
作者:Albena Shkodrova  出版社:Bloomsbury Academic UK  出版日:2021/02/11 裝訂:精裝
How did people exist and resist in their daily lives under Soviet control in the Cold War period? Shkodrova's monograph shows how in communist Bulgaria many women passionately exchanged recipes with f
定價:6650 元, 優惠價:9 5985
無庫存,下單後進貨(到貨天數約45-60天)
Feeding the People in Wartime Britain
90折
作者:Professor Bryce (Liverpool Hope University Evans UK)  出版社:Bloomsbury Publishing PLC  出版日:2023/11/30 裝訂:平裝
定價:2029 元, 優惠價:9 1826
無庫存,下單後進貨(到貨天數約45-60天)
Apples and Orchards since the Eighteenth Century:Material Innovation and Cultural Tradition
90折
作者:Joanna (University of East Anglia Crosby UK)  出版社:Bloomsbury Publishing PLC  出版日:2023/12/14 裝訂:精裝
定價:5950 元, 優惠價:9 5355
無庫存,下單後進貨(到貨天數約45-60天)
A History of Bread:Consumers, Bakers and Public Authorities since the 18th Century
90折
作者:Peter (Vrije Universiteit Brussel Scholliers Belgium)  出版社:Bloomsbury Publishing PLC  出版日:2024/02/08 裝訂:精裝
定價:4875 元, 優惠價:9 4388
無庫存,下單後進貨(到貨天數約45-60天)
A History of Bread:Consumers, Bakers and Public Authorities since the 18th Century
90折
作者:Peter (Vrije Universiteit Brussel Scholliers Belgium)  出版社:Bloomsbury Publishing PLC  出版日:2024/02/08 裝訂:平裝
定價:1559 元, 優惠價:9 1403
無庫存,下單後進貨(到貨天數約45-60天)

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