Lorenza de'Medici, a leading authority on the cookery of Italy, complements these photographs with an elegant narrative and more than 100 simple but inspired recipes. Featuring such well-loved fruits
SEEDS! SEEDS! SEEDS! From summer's flourishing flowers to autumn's succulent fruits, everything begins with a tiny little seed. In this fascinating chronicle, young readers will learn how seeds gr
A complete guide to making 565 cocktails, juices and smoothies using spirits, liqueurs, wine, beer, mixers, fruits, vegetables, milk, cream and ice-cream.
Describes the nutritional value of whole foods, including fruits, grains, legumes, nuts, seeds, vegetables, and other foods, and includes information on how to select, store, and use each food
Sheila comments on her neighbors' energy-saving habits, like using a wood stove in the winter and drying clothes on a clothesline instead of in the dryer, but she likes their home-grown fruits and veg
Smoothie bowls are the perfect way to add fresh fruits, superfoods and proteins to everyday fare. Adding a smoothie bowl to morning routines guarantees a great start to the day and for lunch too. Smoo
For More than Thirty Years, Putting Food by has been the one-stop source for everything the home cook needs to know about preserving foods---from fruits and vegetables to meat and seafood. Now, this
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, v
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, v
Alan Chong Lau’s poetic memoir of his days as a produce worker in Seattle’s Chinatown reveals a microcosm of grassroots, working-class Asian America—a world where customers, workers, and fruits and ve
There is nothing quite like growing your own vegetables, herbs and fruits, and this book will give you the know-how to grow your own crops, whether you want a large vegetable plot or a small herb gard
These volumes are the fruits of a major European Science Foundation project and offer the first comprehensive study of republicanism as a shared European heritage. Whilst previous research has mainly focused on Atlantic traditions of republicanism, Professors Skinner and van Gelderen have assembled an internationally distinguished set of contributors whose studies highlight the richness and diversity of European traditions. Volume I focuses on the importance of anti-monarchism in Europe and analyses the relationship between citizenship and civic humanism, concluding with studies of the relationship between constitutionalism and republicanism in the period between 1500 and 1800. Volume II is devoted to the study of key republican values such as liberty, virtue, politeness and toleration. This 2002 volume also addresses the role of women in European republican traditions, and contains a number of in-depth studies of the relationship between republicanism and the rise of a commercial soci
Lakes and rivers of the tropics are rich with variety and human relevance, yet do not figure prominently in surveys of general freshwater biology and limnology. The fruits of their scientific exploration are largely embodied in regional and specialist descriptions and analyses. In this book the authors take a generalized view, on a world-wide scale, that is dynamic and quantitative in outlook. They set out to integrate events and processes under tropical conditions, not only geographically but also within a continuum of physics, chemistry and biology, so providing a foundation that will be of value to all who study and work with tropical inland waters.
Describes the different types of fruits and how they should be prepared, and includes a collection of recipes for breakfasts, desserts, pies, and cakes featuring fruits.
In recent years, the popularity of organically grown produce has exploded. In 2014, organic fruits and vegetables accounted for 12% of all produce sales in the United States, with $39 billion in consu
Provides more than three hundred original recipes for smoothies designed to boost health and enhance health by incorporating more antioxidant fruits and vegetables into the smoothies mix.
Nature's way of storing fruits, vegetables and preserves. Whether as a way to manage challenging economic times or retain a garden's bounty, root cellars are making a big comeback. This book takes a