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G I S Data Sources
90 折
出版日:2000/12/11 作者:DECKER  出版社:JOHN WILEY & SONS;LTD  裝訂:精裝
Put the world of GIS data resources at your command—GIS users routinely encounter key questions about the data needed for their projects: Where did the data come from? Is this the best data avai
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出版日:2010/03/03 作者:Celia Anita Decker  出版社:Goodheart-Willcox Pub  裝訂:精裝
Child Development: Early Stages Through Age 12 is designed to help students understand how to work with and care for children as they grow. The contents of this authoritative text focus on guiding chi
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Developing Helping Skills ─ A Step-by-Step Approach to Competency
90 折
出版日:2012/01/12 作者:Valerie Chang; Sheryn Scott; Carol Decker  出版社:Cengage Learning  裝訂:精裝
Now your students actually see practice in action with video clips on this DVD that accompanies and integrates seamlessly with the text. The DVD visually demonstrates how to use skills from the beginn
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Developing Helping Skills Practice Behaviors
90 折
出版日:2012/01/01 作者:Valerie Chang; Sheryn Scott; Carol Decker  出版社:Cengage Learning  裝訂:平裝
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The Complete Guide to Plumbing
79 折
出版日:2012/11/01 作者:Black & Decker Corporation (COR); Creative Publishing International (COR)  出版社:Quayside Pub Group  裝訂:平裝
From fixing a faucet to installing a drain line in a basement floor, this massive volume has the answer to any home plumbing problem you’re likely to find. Packed with clear color photos and easy-to-u
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Designing Functional Foods: Measuring and Controlling Food Structure Breakdown and Nutrient Absorption
90 折
出版日:2009/08/15 作者:D. Julian McClements (EDT); Eric A. Decker (EDT)  出版社:CRC Press UK  裝訂:精裝
The breakdown of food structures in the gastrointestinal (GI) tract has a major impact on the sensory properties and nutritional quality of foods. Understanding the relationship between food structur
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Oxidation in Foods and Beverages and Antioxidant Applications, Volume 1: Understanding Mechanisms of Oxidation and Antioxidant Activity
90 折
出版日:2010/11/15 作者:E. D. Decker; R. Elias (EDT); D. J. Mcclements (EDT)  出版社:CRC Press UK  裝訂:精裝
Oxidative rancidity is a major cause of food quality deterioration, leading to the formation of undesirable off-flavours as well as unhealthy compounds. Antioxidants are widely employed to inhibit oxi
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Policing Immigrants ― Local Law Enforcement on the Front Lines
90 折
出版日:2016/06/06 作者:Doris Marie Provine; Monica W. Varsanyi; Paul G. Lewis; Scott H. Decker  出版社:Univ of Chicago Pr  裝訂:精裝
As the controversies surrounding President Obama’s immigration enforcement policies demonstrate, we tend to examine the immigration dilemma from the top down. Reflecting their backgrounds in law and s
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