Join author and chef Daniel Hoyer through the varied geography, culture, history, and cuisine of Mexico. Mexico's rich history and myriad cultural influences are reflected in its food, which exposes a
In Quesadillas, the gooey little snac ks we all used to make as kids have grown up into flavorful, hearty meals and desserts bursting with flavor. Favorites include Roasted Veggie and Goat Cheese, Tha
Tamales have endured for millennia, and are currently enjoying a resurgence in popularity due to the renaissance in Latin American and Mexican cooking. Today, tamales remain an important part of the
In his signature style, Daniel Hoyer brings us the authentic recipes of the Mayan Cusine: Receipes from the Yucatan Region, along with his personal experiences that make the historical and cultural ba
Join author and chef Daniel Hoyer on a journey of discovery through the varied geography, culture, history, and cuisine of Mexico. Hoyer's creative collection of recipes from the vastly diverse regio
New from the premier children's cooking school, it's Batter Up Kids: Sensational Snacks! Barbara Beery is an expert when it comes to getting kids interested in cooking and food, and with today's epid
"The only thing kids love more than a platter full of gooey homemade cookies is actually getting their little hands in the flour-and-sugar act right alongside Mom or Dad." So says Barbara Beery, foun
Kitchens of Biro combines the elegant simplicity of Asian fare with the straightforward rusticity of Spanish cuisine. The second book from award- winning authors and hosts of the PBS program "The Kit
In the face of the growing threat from collisions of faith world-wide, this manifesto is a call to embrace religious pluralism. Martin E. Marty is a renowned commentator on religious matters, the aut
The future of America, in many ways, depends upon an understanding of the proper role of religion in our shared life as a republic. Discussions and debates on the topic have too often generated noise,
