Essays on topics ranging from the handling of raw fish and the power of vinaigrette to the virtues of Tabasco highlight this cookbook which features more than 125 recipes reflecting the various season
Intimate photographs and stories reveal the private spaces of public figures. Whether it's the memory (or fantasy) of our childhood home, or the place we decorate, show off, work from, or take refuge
Seafood genius Dave Pasternack achieved national fame in 2000, when he served his first plate of pristine raw fish sprinkled with crunchy sea salt and fresh citrus juice, adding the word crudo—
Here is the very best food from our very favorite cities—the glorious dining destinations Rome, Florence, Bologna, Milan, and Venice—brought to life by one of the most authoritative autho
For this companion volume to the award-winning Hot Sour Salty Sweet, Jeffrey Alford and Naomi Duguid travel west from Southeast Asia to that vast landmass the colonial British called the Indian Subco
More than seventy delectable and foolproof recipes for home-baked sweets meant for giving—to anyone for any occasion. Nothing says thank you more simply—or more generously—than the
Since earliest days, humans have found it impossible to resist the allure of the unknown. The reasons are as different as the people are. Here, in one volume, Explorations captures in photographs and
John Derian Sticker Book, from revered designer John Derian, offers a curated collection of over 500 stickers that allow adults and children to add a touch of beauty to any surface with these beautifu
From the editors of Tablet magazine and the creators of the popular Unorthodox podcast, The Passover Haggadah is a modern spin on the traditional Haggadah, the story of the exodus recited at the Passo
Revel in the Italian way with vegetables. This curated collection of recipes from the acclaimed chefs at Franny's in Brooklyn will transform the way you cook through the seasons and make every meal mo
Now in paperback! Frank Lipman, M.D., is one of the country’s top pioneers in the field of integrative medicine. A leading international speaker on health and wellness, he has been featured in?Men’s H
A full color book with more than 300 photos showcases 21 real-life renovations of urban homes--from stately town houses to brownstone fixer-uppers--looking at everything from furniture and color to ro
With dozens of years of experience as a master mixologist, and more than 250 wide-ranging seasonal cocktail recipes, Nick Mautone has gone well beyond the usual bartender's guide to offer dozens of u
In this 500-piece puzzle from author Matt Hranek, reconstruct the iconic 1964 Land Rover Series IIA.The 1964 Land Rover Series IIA Short Wheelbase. It’s from 1964, and it shows every bit of the weathe
A handy resource for classic Jewish holiday baking recipes (with flavors from both Europe and the Middle East), plus some with a creative twist, from a world-renowned baker, in this new addition to th
Trendsetter Andrea Linett has that rare ability to distill fashion talk into advice that everyone can follow, and in this book she shares the style wisdom she’s gathered over years of working in the f
A master craftsman provides us with the timeless wisdom he has gained from heaving and hewing stone. In his highly anticipated second book, Vermonter Dan Snow once again proves that he is not just on
THE BEST OF EVERYTHING A GARDENER COULD WISH FOR In more than forty years of travel, Stafford Cliff—designer and gardener—has gathered a planet’s worth of inspiration on elements t
The beloved Alice Medrich, renowned for the impeccably written and tested recipes that have three times earned her Cookbook of the Year honors—most recently from the IACP for Bitt
Now in paperback! The Dogist Puppies, the follow-up to the New York Times bestseller The Dogist, is a beautiful, funny, and endearing look at puppies. He fires up the Nikon. Fills his pockets w
Fifty-four portraits of women that are striking, beautiful, and real. The bodies in this book have been shaped by the full sweep of the feminine experience. They belong to 54 women from all over the
The West has a permanent pull on the American psyche. It's the place where the prairie meets the mountains, the mountains meet the sky, and the sky goes on forever. It's the home of our legends, our
One of the most anticipated experiences in every bride-to-be’s wedding planning is choosing her bouquet. However, when faced with the real-life sea of styles and flowers, a bride-to-be may
Thomas Keller, chef/proprietor of the French Laundry in the Napa Valley is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a Frenc
In this 750-piece puzzle celebrating the Queen of Flowers, trace a journey that begins in the earth―in a bulb, in clay―and ends in a work of dizzying beauty.Celebrate the Queen of Flowers. A story of
If cooking for someone is an act of love, then what better way for a newlywed couple to express their love than to cook with each other? Author Maria Zizka offers 100 recipes for classic and modern re
Tablet’s list of the 100 most Jewish foods is not about the most popular Jewish foods, or the tastiest, or even the most enduring. It’s a list of the most significant foods culturally and
What turns an ordinary person into a hero? What happens in the blink of an eye on a battlefield (or in any dangerous situation) to bring out true courage? The men and women who have been recognized by
Make this the summer you try all the things you've always wanted to try! Find out how to: paddle a canoe; shuck an oyster; track the tides; do a flip turn play badminton, bocce, and horseshoes turn s
“Not only are the stories a great read, but the photos are so full of color and texture they’ll make your fingers itch to start your own scarf or afghan.”—Glamour “With
We use white pepper for cooking just about everything. It's a hang-up we picked up working in French kitchens."Here is an address you won't want to miss: a place where the food rivals the best and is
“Finding stone, choosing it, and letting go of it are the three things a waller does. I’d miss any one of them too much if I asked someone else to do them for me. I may work by myself, bu
"Finding stone, choosing it, and letting go of it are the three things a waller does. I'd miss any one of them too much if I asked someone else to do them for me. I may work by myself, but I'm not al
Design by the Numbers is an invaluable decorating resource, a compendium of every useful formula, measurement, proportion, and standard for putting a well-designed room together. All the numbers that
Thomas the Tank Engine. Hot Wheels. Mike Mulligan and His Steam Shovel.Richard Scarry’s Cars and Trucks and Things That Go. Kids’ fascination with vehicles is insatiable. InProject Kid: On the Move, t
Take one top New York restaurant, add danger, drama, and dialogue, toss in their best recipes, and you have a cooking classic.How does a 4-star restaurant stay on top for more than two decades? In On
Late Bloomers applauds seventy-five individuals whose greatest achievements occurred or were recognized later in their lives. The people profiled have come from different countries and diverse social
Don't just learn your letters—build them!It's a book, it's a puzzle—and best of all, it's a way to learn the ABCs. Sara Midda's delightful How to Build an A comes with 11 fully safety-tested EVA (ethy
Beloved knitting instructor Susan B. Anderson presents her first book targeted at a young audience. This accessible introduction to knitting in the round includes easy-to-follow illustrated tutorials
Bill Bradley ran for president, helped shape a national debate, and altered America's consciousness and views on universal health care, child poverty, race relations, gun control, and campaign finance
