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英國出版界指標大獎肯定!A.F. Steadman 獲年度作家,《史坎德》系列帶你踏上熱血奇幻旅程
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Quick Coach Guide to Service Learning
滿額折
出版日:2009/05/15 作者:Ellen Hajek  出版社:Cengage Learning  裝訂:平裝
Today, community service activities are being combined with academic instruction to make learning experiences more meaningful and to show students the importance of giving back to the community. This
優惠:外文書周末優惠-單79雙75 優惠價: 79 359
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Service-Learning Companion
滿額折
出版日:2007/07/16 作者:Dawn Duncan; Joan Kopperud  出版社:Cengage Learning  裝訂:平裝
More and more, students, instructors, and institutions are seeing how service learning--a means of combining community service with academic education--enhances the studies, careers, and overall lives
優惠:外文書周末優惠-單79雙75 優惠價: 79 2130
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出版日:2011/12/15 作者:Richard M. Gargiulo; Debbie Metcalf  出版社:Cengage Learning  裝訂:平裝
This text for pre-service general and special educators presents strategies for reaching all learners, using the universal design for learning (UDL) approach. The book includes teacher voices and stud
若需訂購本書,請電洽客服 02-25006600[分機130、131]。
出版日:2011/01/01 作者:R. Phyllis Gelineau  出版社:Cengage Learning  裝訂:平裝
This book is designed to assist pre-service and in-service classroom teachers in weaving music, visual arts, drama, and movement into the elementary school curriculum--thereby stimulating the learning
若需訂購本書,請電洽客服 02-25006600[分機130、131]。
出版日:2010/06/01 作者:Amy Christine Brown  出版社:Cengage Learning  裝訂:精裝
UNDERSTANDING FOOD: PRINCIPLES AND PREPARATION is your introductory guide to learning about foods, food preparation, food service, and food science. Integrating these key topics with relevant informat
若需訂購本書,請電洽客服 02-25006600[分機130、131]。
Administrative Medical Assisting
90 折
出版日:2007/12/18 作者:Marilyn T. Fordney; Linda L. French; Joan Johnson Follis  出版社:Cengage Learning  裝訂:平裝
This Workbook is part of a complete learning package designed for medical assisting and medical office administration students and professionals. Emphasizing the customer service aspect of the medica
優惠價: 9 3198
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Teaching, Leading, And Learning In Pre K-8 Settings—Strategies For Success
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出版日:2004/06/25 作者:Rita A. Jensen; Therese J. Kiley  出版社:Cengage Learning  裝訂:平裝
Teaching, Leading, and Learning encourages pre-service and in-service teachers to question the "why, what, when, and how" of instructional strategies. The text combines theory and cu
優惠:外文書周末優惠-單79雙75 優惠價: 79 5162
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Transformations of Myth Through Time
滿額折
出版日:1989/07/01 作者:Pbs Adult Learning Service  出版社:Cengage Learning  裝訂:平裝
優惠:外文書周末優惠-單79雙75 優惠價: 79 3571
無庫存
出版日:2014/03/18 作者:Mark Schnubel  出版社:Cengage Learning  裝訂:平裝
This text covers both the theory and procedures related to the diagnosis and service of automotive suspension and steering systems, using a unique two-volume approach to optimize learning in both the
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出版日:2014/01/01 作者:Amy Christine Brown  出版社:Cengage Learning  裝訂:精裝
UNDERSTANDING FOOD: PRINCIPLES AND PREPARATION is your introductory guide to learning about foods, food preparation, food service, and food science. Integrating these key topics with relevant informat
絕版無法訂購
出版日:2012/04/30 作者:Linda L. French; Marilyn T. Fordney  出版社:Cengage Learning  裝訂:平裝
This Workbook is part of a complete learning package designed for medical assisting and medical office administration students and professionals. Emphasizing the customer service aspect of the medical
絕版無法訂購
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