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Turkuaz Kitchen: Traditional and Modern Dough Recipes for Sweet and Savory Bakes
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出版日:2024/11/05 作者:Betül Tunç  出版社:Ten Speed Pr  裝訂:精裝
NEW YORK TIMESBESTSELLER • In her first cookbook, social media star and baker BetülTunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.BetülTunç's love affair with dough began when she was just eight years old in Erzurum, a city nestled in northeastern Turkey known for its long and snowy winters. During the dark, frosty days, she found solace baking Turkish breads and desserts with her mother and sisters.Betül's enthusiasm for baking, especially for creating sweet and savory doughs from scratch, followed her through her eventual move to the U.S. and the expansion of her family. While searching for a creative outlet to share her cooking in her new home, Betülbegan creating vintage-style videos on Instagram, garnering an audience that grew rapidly with each personal post she shared.InTurkuaz Kitchen,her first cookbook, Betülshares eighty-five recipes for sweet and savory doughs and the dishes to make with them. With inspiration from trad
優惠價: 79 931
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Whales ― An Illustrated Celebration
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出版日:2018/08/21 作者:Kelsey Oseid  出版社:Ten Speed Pr  裝訂:精裝
A gorgeously illustrated, entertaining, and educational guide to the wonderful whales, dolphins, and porpoises of the world.Some of the world's most fascinating and beloved animals, cetaceans--whales,
優惠價: 79 541
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The Violet Bakery Cookbook
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出版日:2015/09/29 作者:Claire Ptak; Alice Waters (FRW)  出版社:Ten Speed Pr  裝訂:精裝
A design-forward cookbook for sweet and savory baked goods from London's popular Violet Bakery that focuses on quality ingredients, seasonality, and taste (as opposed to science) as the keys to creati
優惠價: 1 1350
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Naked, Drunk, and Writing ─ Shed Your Inhibitions and Craft a Compelling Memoir or Personal Essay
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出版日:2010/08/31 作者:Adair Lara  出版社:Ten Speed Pr  裝訂:平裝
The material is right there in front of you. You’ve known yourself for, well, a lifetime—and you finally feel ready to share your story with the world. Yet when it actually comes time to put pen to pa
優惠價: 79 601
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Hungry Planet ─ What the World Eats
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出版日:2005/10/01 作者:Peter Menzel; Faith D'Aluisio; Marion Nestle (FRW)  出版社:Ten Speed Pr  裝訂:精裝
On the banks of Mali's Niger River, Soumana Natomo and his family gather for a communal dinner of millet porridge with tamarind juice. In the USA, the Ronayne-Caven family enjoys corndogs-on-a-stick w
優惠價: 79 1201
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The History Of The Computer
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出版日:2022/04/26 作者:Rachel Ignotofsky  出版社:Ten Speed Pr  裝訂:精裝
A strikingly illustrated overview of the computing machines that have changed our world―from the abacus to the smartphone―and the people who made them, by the New York Times bestselling author and illustrator of Women in Science.Computers are everywhere and have impacted our lives in so many ways. But who created them, and why? How have they transformed the way we interact with our surroundings and each other?Packed with accessible information, fun facts, and discussion starters, this charming and art-filled book takes you from the ancient world to the modern day, focusing on important inventions from the earliest known counting systems to the sophisticated algorithms behind AI. The History of the Computer also profiles a diverse range of key players and creators―from An Wang and Margaret Hamilton to Steve Jobs and Tim Berners-Lee―and illuminates their goals, their intentions, and the impact of their inventions on our everyday lives.This entertaining and educational journey will help y
優惠價: 79 601
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Artisan Cheese Making at Home ─ Techniques & Recipes for Mastering World-Class Cheeses
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出版日:2011/08/23 作者:Mary Karlin; Ed Anderson (PHT); Peter Reinhart (FRW)  出版社:Ten Speed Pr  裝訂:精裝
Just a century ago, cheese was still a relatively regional and European phenomenon, and cheese making techniques were limited by climate, geography, and equipment. But modern technology along with the
優惠價: 79 901
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Sous Vide at Home ─ The Modern Technique for Perfectly Cooked Meals
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出版日:2016/11/01 作者:Lisa Q. Fetterman; Meesha Halm; Scott Peabody; Monica Lo (PHT)  出版社:Ten Speed Pr  裝訂:精裝
From the creator of the first affordable sous vide machine comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology (the process of slow cooking ing
優惠價: 79 1051
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The 2-Hour Job Search ─ Using Technology to Get the Right Job Faster
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出版日:2012/03/06 作者:Steve Dalton  出版社:Ten Speed Pr  裝訂:平裝
A job-search manual that gives career seekers a systematic, tech-savvy formula to efficiently and effectively target potential employers and secure the essential first interview.The 2-Hour Job Search
優惠價: 79 421
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Grand Prix (New York Times Bestseller)
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出版日:2024/08/13 作者:Will Buxton  出版社:Ten Speed Pr  裝訂:精裝
A thrilling illustrated guide to Formula 1 racing, from its fascinating origins and inner workings to the top drivers of the twentieth century and today, from celebrated F1 journalist and breakout star of Netflix's Drive to Survive Will Buxton. In Grand Prix, celebrated broadcast journalist and commentator on Netflix's Formula 1: Drive to Survive Will Buxton chronicles the history of Formula 1, highlighting the achievements and stories of forty-five notable Formula 1 drivers and other key figures. Readers will be introduced to historical heroes like Formula 1's first world champion, Giuseppe Farina, and Ferrari icon Niki Lauda, as well as modern-day legends like the iconic Lewis Hamilton and defending champion Max Verstappen. Spanning more than seventy years of Formula 1--decades packed with incredible trials, stories, and lore--this captivating collection also contains features on car mechanics, tires, track design, the art and science of the pit stop, and more. Filled with immersive
優惠價: 79 901
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Home with Rue: Style for Everyone [An Interior Design Book]
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出版日:2022/04/26 作者:Kelli Lamb  出版社:Ten Speed Pr  裝訂:精裝
From top home design magazine Rue comes an expert guide to creating your ideal space. Rue is one of the most trusted home design sources on the internet, and has been a launching pad for many of the top designers, photographers, and stylists in the US. With the brand's acquisition by Danny Seo media, they're poised to launch the brand in an even larger way. Home with Rue is a compendium of inspirational and accessible ideas to help anyone imagine, plan, and create their ultimate living space. Written in the signature Rue voice and full of beautiful images of real homes lived in by real people, it features advice, how-to information, and resources all expertly assembled by Rue's long time editorial director, Kelli Lamb. Each chapter focuses on a different space and explores a variety of complementary aesthetics. Woven throughout are expert insights, concise tips and tricks sharing why certain decorating methods work, and quotes from top designers on their creative processes and favorite
優惠價: 79 1051
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Coastlines: At the Water's Edge
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出版日:2022/04/19 作者:Emily Nathan  出版社:Ten Speed Pr  裝訂:精裝
A stunning, wanderlust-inspiring collection of travel photography focused on water and coastlines from the premier online curator of travel photography, Tiny Atlas Quarterly. The world's coastlines and waterways are some of its most beautiful and beloved places, from tropical beaches and icy fjords to lush mangrove forests and hidden coves. Showcasing hundreds of gorgeous travel photos from around the world, Coastlines is a visual tour of these magical watery places and offers curated travel information. In addition to wanderlust-inspiring images, Coastlines also spotlights some of the issues that threaten the beauty and security of these precious habitats--and how you can help. The perfect gift for water and beach lovers, swimmers, surfers, boaters, and paddleboarders, Coastlines takes you on a journey to the planet's most special places.
優惠價: 79 1051
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Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook]
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出版日:2021/10/19 作者:Bryant Terry(EDI)  出版社:Ten Speed Pr  裝訂:精裝
A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry. In this stunning and deeply heartfelt tribute to Black culinary ingenuity, Bryant Terry captures the broad and divergent voices of the African Diaspora through the prism of food. From Homeland to Migration, Spirituality to Black Future, each chapter illuminates a part of the Black experience, offering delicious recipes, moving essays, and arresting art from such luminaries as Black Panther Party creative director Emory Douglas and American artist Daniel Minter. More than just a cookbook, Black Food explores the interweaving of food and culture through original poetry and essays, including Jollofing with Toni Morrison by Sarah Ladipo Manyika, Queer Intelligence by Zoe Adjonyoh, The Spiritual Ecology of Black Food by Leah Penniman, and Foodsteps in Motion by Michael W. Twitty. The recipes are similarly expansive an
優惠價: 79 1201
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Beneath the Moon
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出版日:2020/09/01 作者:Yoshi Yoshitani  出版社:Ten Speed Pr  裝訂:精裝
Powerful and universal retellings of seventy-eight divine stories, legends, and myths from around the world, each accompanied by a gorgeous illustration from acclaimed artist Yoshi Yoshitani.Many of the lessons we learn are shared stories passed among cultures and generations. In this riveting collection of fables and folktales from cultures across the globe, characters from beloved fairytales, cultural fables, ancient mythologies, and inspirational deities are brought to life, including Sleeping Beauty (Italy), Rapunzel (Germany), Jack and the Beanstalk (England), Our Lady of Guadalupe (Mexico), Sun God Ra (Egypt), the Crane Wife (Japan), and dozens more. Lesser-known stories introduce characters such as the volcano goddess Pele from Hawaii; Mwindo, the wise and powerful king of the Nyanga people; and the strong and resilient Yennenga, mother of the Mossi people in Burkina Faso. The recurring themes of conquering evil, overcoming adversity, and finding love and companionship are woven
優惠價: 79 541
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Falastin ― A Cookbook
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出版日:2020/04/28 作者:Sami Tamimi; Tara Wigley; Yotam Ottolenghi (FRW)  出版社:Ten Speed Pr  裝訂:精裝
A soulful tour of Palestinian cooking today from the Ottolenghi restaurants' executive chef and partner--120 recipes shaped by his personal story as well as the history of Palestine.The story of Palestine's food is really the story of its people. When the events of 1948 forced residents from all regions of Palestine together into one compressed land, recipes that were once closely guarded family secrets were shared and passed between different groups in an effort to ensure that they were not lost forever. In Falastin (pronounced "fa-la-steen"), Sami Tamimi retraces the lineage and evolution of his country's cuisine, born of its agriculturally optimal geography, its distinct culinary traditions, and Palestinian cooks' ingenuity and resourcefulness. Tamimi covers the territory between the Mediterranean Sea and the Jordan River--East Jerusalem and the West Bank, up north to the Galilee and the coastal cities of Haifa and Akka, inland to Nazareth, and then sou
優惠價: 79 1051
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The 2-hour Job Search ― Using Technology to Get the Right Job Faster
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出版日:2020/04/21 作者:Steve Dalton  出版社:Ten Speed Pr  裝訂:平裝
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The Farmhouse Culture Guide to Fermenting ― Crafting Live Cultured Foods and Drinks With 100 Recipes from Kimchi to Kombucha
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出版日:2019/06/25 作者:Kathryn Lukas; Shane Peterson  出版社:Ten Speed Pr  裝訂:精裝
An authoritative and easy-to-use guide to fermentation with 100+ recipes for fermented foods and drinks.Fermented and preserved foods are beloved for their bold and layered flavors as well as their be
優惠價: 79 1051
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Modern Herstory ― Stories of Women and Nonbinary People Rewriting History
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出版日:2018/10/16 作者:Blair Imani; Tegan And Sara (FRW); Monique Le (ILT)  出版社:Ten Speed Pr  裝訂:精裝
An inspiring and radical celebration of 70 women, girls, and gender nonbinary folks who have changed--and are still changing--the world, from the Civil Rights Movement and Stonewall riots through toda
優惠價: 79 541
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The New Rules of Coffee ― A Modern Guide for Everyone
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出版日:2018/09/25 作者:Jordan Michelman; Zachary Carlsen  出版社:Ten Speed Pr  裝訂:精裝
An illustrated guide to the essential rules for enjoying coffee both at home and in cafes, including tips on storing and serving coffee, coffee growing, roasting and brewing, plus facts, lore, and pop
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Rad Girls Can ― Stories of Bold, Brave, and Brilliant Young Women
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出版日:2018/07/17 作者:Kate Schatz; Miriam Klein Stahl (ILT)  出版社:Ten Speed Pr  裝訂:精裝
From the New York Times best-selling authors of Rad Women Worldwide and Rad American Women A-Z, a bold and brave collection of stories and art about inspiring and accomplished girls who have made posi
優惠價: 79 511
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Cuba! ─ Recipes and Stories from the Cuban Kitchen
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出版日:2016/09/20 作者:Dan Goldberg; Andrea Kuhn; Jody Eddy  出版社:Ten Speed Pr  裝訂:精裝
As the borders of Cuba continue to relax, more and more tourists are flooding in and finding a country rich in history and steeped in tradition. Combining stunning photography with approachable and de
優惠價: 79 901
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The Essential Bar Book ─ An A-to-Z Guide to Spirits, Cocktails, and Wine, with 115 Recipes for the World's Great Drinks
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出版日:2014/10/14 作者:Jennifer Fiedler  出版社:Ten Speed Pr  裝訂:精裝
"A handsome and comprehensive bartending guide for professional and home bartenders that includes history, lore, and 150 recipes. What's the difference between and martini and a gibson? Does absinthe
優惠價: 79 601
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Duck, Duck, Goose ─ Recipes and Techniques for Cooking Ducks and Geese, Both Wild and Domesticated
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出版日:2013/10/01 作者:Hank Shaw  出版社:Ten Speed Pr  裝訂:精裝
A lush, illustrated cookbook devoted to preparing and cooking ducks and geese, both domestic and wild, from the author of the award-winning blog Hunter Angler Gardener Cook. Duck and game birds are ha
優惠價: 79 811
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3000 Power Words and Phrases for Effective Performance Reviews ─ Ready-to-Use Language for Successful Employee Evaluations
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出版日:2013/08/27 作者:Sandra E. Lamb  出版社:Ten Speed Pr  裝訂:平裝
This excellent business resource outlines the best methods and proven tactics for writing and conducting meaningful and productive performance reviews that benefit both the employee and the company. O
優惠價: 79 451
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The Mac + Cheese Cookbook ─ 50 Simple Recipes from Homeroom, America's Favorite Mac and Cheese Restaurant
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出版日:2013/08/20 作者:Allison Arevalo; Erin Wade  出版社:Ten Speed Pr  裝訂:精裝
"A fun and playful cookbook featuring retro, decadent, and kid-friendly mac-and-cheese recipes from the popular Oakland restaurant Homeroom. Macaroni and cheese is one of America's favorite comfort fo
優惠價: 79 511
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My Baby Journal
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出版日:2009/01/01 作者:Cheryl Katz; Jeffrey Katz  出版社:Ten Speed Pr  裝訂:精裝
A full-color baby journal featuring 50 poignant photographs of well-worn and treasured stuffed animals, blankies, and dolls.Bundles of love and warmth fashioned from fluff and fur, the threadbare comp
優惠價: 79 539
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Gelato!: Italian Ice Creams, Sorbetti, & Granite
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出版日:2008/02/15 作者:Pamela Sheldon-Johns; Joyce Oudkerk Pool (PHT)  出版社:Ten Speed Pr  裝訂:平裝
The perfect treat for a hot summer day, homemade gelato and its fruit-based cousins, sorbetti and granite, are easy to make and richer than ordinary ice creams and sherbets, yet less fattening. Pamela
優惠價: 79 481
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The Best Dog in the World: Vintage Portraits of Children and Their Dogs
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出版日:2007/04/01 作者:Donna Long  出版社:Ten Speed Pr  裝訂:精裝
The abiding trust, loyalty, and love between children and their dogs shine from the pages of this unique collection of antique and vintage photographs. Taken between 1875 and 1925, the charming mix of
優惠價: 79 449
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Marinades, Rubs, Brines, Cures, & Glazes ─ Revised And Expanded
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出版日:2006/05/31 作者:Jim Tarantino  出版社:Ten Speed Pr  裝訂:平裝
In this revised and expanded edition of his best-selling book, grilling guru Jim Tarantino explains the art and science of marinades and presents more than 400 savory, sweet, and spicy recipes. Featur
優惠價: 79 661
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Coney Island ─ Lost and Found
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出版日:2002/10/01 作者:Charles Denson  出版社:Ten Speed Pr  裝訂:平裝
Growing up on Coney Island in the '??50s and '??60s, Charles Denson experienced legendary amusements and attractions like the Cyclone and Thunderbolt roller coasters, the Parachute Jump, and Steeplech
優惠價: 79 901
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Splendid Slippers ─ A Thousand Years of an Erotic Tradition
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出版日:2000/07/01 作者:Beverley Jackson  出版社:Ten Speed Pr  裝訂:精裝
An extraordinary exploration of footbinding that encompasses Chinese art and mythology, social and political history, and truly exotic eroticism. The author's vast collection of historical and contemp
優惠價: 79 1351
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Splendid Slippers ─ A Thousand Years of an Erotic Tradition
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出版日:1998/03/01 作者:Beverley Jackson  出版社:Ten Speed Pr  裝訂:平裝
An extraordinary exploration of footbinding that encompasses Chinese art and mythology, social and political history, and truly exotic eroticism. The author's vast collection of historical and contemp
優惠價: 79 751
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Hot Wok
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出版日:1995/04/01 作者:Hugh Carpenter; Teri Sandison  出版社:Ten Speed Pr  裝訂:平裝
Explains how to select and cook with a wok, and shares stir-fry dishes for seafood, meat, vegetables, and pasta
優惠價: 79 599
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This Beautiful, Ridiculous City: A Graphic Memoir (A NPR Best Book of the Year)
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出版日:2025/01/28 作者:Kay Sohini  出版社:Ten Speed Pr  裝訂:精裝
A vibrant graphic memoir that captures the bittersweet joys of being an immigrant and the deep sense of belonging that can only be discovered on the streets of New York City.On her first night in America, Kay sits on the tarmac of John F. Kennedy International Airport, trying to make an inventory of all the things she left behind in India: her parents, her grandparents, her best friend, and her gaslighting ex-boyfriend. Staring out at New York’s flickering city lights, she realizes two things: that the abuse she escaped has created gaping holes in her memory, and that she feels no sadness at leaving her old life behind—only relief and guilt.Thus begins a thought-provoking exploration of one woman’s search for self as she navigates the long-lasting effects of the trauma that continue to haunt her even as she finds comfort in the unfamiliarity of New York City. As Kay settles into her new life and reconnects to her culture and heritage through her family’s favorite love language—food—her
優惠價: 79 751
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The Color of Roses: A Curated Spectrum of 300 Blooms
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出版日:2023/03/28 作者:Danielle Dall'armi Hahn  出版社:Ten Speed Pr  裝訂:精裝
A unique photographic collection of 300 stunning roses that spans the full spectrum of the flower's shades and hues, creating a breathtaking rainbow that will amaze flower lovers of all kinds. Few flowers come in as many colors as the beloved rose. Curated by award-winning rosarian Danielle Dall'Armi Hahn, who personally owns more than 30,000 roses, the flowers in The Color of Roses were selected not only for their glorious and subtle color combinations but also for optimal availability, repeat blooming, disease resistance, improved vase life, and fragrance. Organized by color, these 300 full-page photos take you on a journey through all the marvelous shades of white, yellow, pink, peach, purple, orange, red, caramel, and even green blossoms--not to mention striped and bicolor. This modern compilation of the world's 300 most beautiful roses includes the essential statistics for each one, including name, plant type and size, breeder, and more to help gardeners, rose lovers, and floral d
優惠價: 79 1051
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Feel the Bern
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出版日:2022/10/25 作者:Andrew Shaffer  出版社:Ten Speed Pr  裝訂:平裝
Bernie Sanders and his millennial aide are drawn into a murder investigation in a small Vermont town in this hilarious spin on cozy mysteries from the New York Times bestselling author of Hope Never Dies: An Obama Biden MysteryBernie Sanders is on summer break from the Senate. In true “man of the people” fashion, he’s working at the Vermont Country Store in Eagle Creek, a quiet, picturesque resort community on Lake Champlain. After a long day chatting up voters from behind the register, he likes to unwind at his shoreline cabin with a nice cup of decaf and a cozy mystery.When a local farmer’s body washes on shore at the Summer Jazz Festival, however, there’s nothing “cozy” about it. All signs point to the nefarious forces of Big Maple, the multinational agri-business that has been forcing Eagle Creek’s small farms to either sell or shut down. Bernie’s aide―twentysomething Carly “Crash” Romero, who’s grudgingly joined her boss on this trip to the small town she left behind―is shocked wh
優惠價: 79 511
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First Generation: Recipes from My Taiwanese-American Home [A Cookbook]
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出版日:2022/10/25 作者:Frankie Gaw  出版社:Ten Speed Pr  裝訂:精裝
In this stunning exploration of identity through food, the blogger behind Little Fat Boy presents 100 recipes that defined his childhood as a first-generation Taiwanese American growing up in the Midwest. In First Generation, Frankie Gaw of Little Fat Boy presents a tribute to Taiwanese home cooking. With dishes passed down from generations of family, Frankie introduces a deeply personal and essential collection of recipes inspired by his multicultural experience, melding the flavors of suburban America with the ingredients and techniques his parents grew up with. In his debut cookbook, Frankie will teach you to master bao, dumplings, scallion pancakes, and so much more through stunning visuals and intimate storytelling about discovering identity and belonging through cooking. Recipes such as Lap Cheong Corn Dogs, Honey-Mustard Glazed Taiwanese Popcorn Chicken, Stir-Fried Rice Cakes with Bolognese, Cincinnati Chili with Hand Pulled Noodles, Bao Egg and Soy Glazed Bacon Sandwich, and Li
優惠價: 79 976
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The Rise Of The Dragon: An Illustrated History of the Targaryen Dynasty, Volume One
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出版日:2022/10/25 作者:George R. R. Martin  出版社:Ten Speed Pr  裝訂:精裝
This lavish visual history―featuring over 180 all-new illustrations―is a stunning introduction to House Targaryen, the iconic family at the heart of HBO’s Game of Thrones prequel series, House of the Dragon.For hundreds of years, the Targaryens sat the Iron Throne of Westeros while their dragons ruled the skies. The story of the only family of dragonlords to survive Valyria’s Doom is a tale of twisty politics, alliances and betrayals, and acts both noble and craven. The Rise of the Dragon chronicles the creation and rise of Targaryen power in Westeros, covering the history first told in George R. R. Martin’s epic Fire & Blood, from Aegon Targaryen’s conquest of Westeros through to the infamous Dance of the Dragons―the bloody civil war that nearly undid Targaryen rule for good.Packed with all-new artwork, the Targaryens―and their dragons―come vividly to life in this deluxe reference book. Perfect for fans steeped in the lore of Westeros, as well as those who first meet the Targaryen
優惠價: 79 1441
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The Women Who Make History Collection [3-Book Boxed Set]
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出版日:2022/08/09 作者:Rachel Ignotofsky  出版社:Ten Speed Pr  裝訂:盒裝
For the first time, the New York Times bestseller Women in Science, Women in Sports, and Women in Art are collected in a gorgeous boxed set, offering stunningly illustrated profiles of 150 pioneering female scientists, athletes, and artists.Women in Science features 50 illustrated portraits of women in STEM from ancient times to the modern world, with infographics on a range of topics, including the rates of women currently working in STEM fields. Women in Sports highlights the achievements and stories of 50 notable women athletes, from tennis player Billie Jean King and gymnast Simone Biles, to skateboarding pioneer Patti McGee and Toni Stone, the first woman to play baseball in a men's professional league. The book also contains infographics on such topics as pay and media statistics for female athletes. Women in Art profiles 50 notable women, from painters Frida Kahlo and Georgia O'Keeffe to lesser-known names like nineteenth-century African American quilter Harriet Powers and Hopi-
優惠價: 79 1051
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Mi Cocina-Recipes and Rapture from My Kitchen in Mexico: A Cookbook
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出版日:2022/05/03 作者:Rick Martinez  出版社:Ten Speed Pr  裝訂:精裝
An enticing, regional, and stunning exploration of Mexican cuisine from beloved food writer and host of the Babish Culinary Universe show “Pruébalo” on YouTube and Food52’s “Sweet Heat” series, Rick Martinez.In his first, much-anticipated cookbook, New York Times contributor, Food52 columnist, and former Bon Appétit food editor Rick Martinez introduces home cooks to the diverse culinary treasures of Mexico. In Mi Cocina, Rick travels to each of the seven regions in Mexico to explore 100 unique dishes, the recipe for each accompanied by stunning on-site photography. In this beautifully personal tribute, Rick expresses Mexico’s regionality through dishes like Oaxaca’s Mole Coloradito (made with pasilla chiles, dried fruits, nuts, seeds, plantain, and bittersweet chocolate) and Tacos de Capeados (cornmeal-battered fried fish tacos with papaya and tomatillo) from coastal Baja. His recipes are based on his favorite home-tested version of each dish, veering from tradition when in
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