This unique writing guide pairs questions sent in by famous contemporary essayists with advice-column-style responses and hilariously witty example essays from acclaimed author and professor Dinty W.
A comeback cookbook for the perennially popular snack cake, with 50 unique sweet and savory recipes that highlight the whimsical nostalgia of America's favorite dessert.For more than 80 years, Twinkie
Completely revised and updated throughout, Bryan Peterson's classic guide to creativity helps photographers visualize their work, and the world, in a whole new light by developing their photographic v
A beautiful collection of vegan smoothies from powerhouse blogger The Blender Girl, featuring photographs, flavor boosters, and nutritional add-ons for every recipe.The Blender Girl takes smoothies to
A guide to creating vegan versions of staple ingredients to stock the fridge and pantry--from dairy and meat substitutes such as vegan yogurt, butter, mayo, bacon, and cheese, to mustards, dressings,
Become a mama without the dramaWhen you’re pregnant, your friends, the Internet, and even your doctor often give advice that leaves you anxious and overwhelmed. You deserve a calm, straightforward, no
A trimester-by-trimester guide to what to eat--as opposed to what to avoid--while pregnant and nursing, to support the mother's health and the baby's development during each stage of pregnancy, with 5
A healthy guide to detoxing naturally, all year round--no dieting, juice fasting, or calorie counting required--to lose weight, improve digestion, sleep better, and feel great, featuring 100 properly
A fun and playful cookbook featuring more than 50 family-friendly fried chicken recipes--including classic Southern, globally influenced, and skillet- and deep-fried variations. Fried chicken is comf
"This homebrewing book shares the secrets to thinking like a brewer, with basic recipes for each style of beer followed by inspired variations that reveal which flavors, infusions, hops, and yeasts ar
A history of one of the world's most iconic cocktails--originally an Italian aperitivo, but now a staple of craft bar programs everywhere--with 60 recipes for variations and contemporary updates. Th
An inventive new program for preparing three months' worth of baby food in three one-hour blocks of time, with instructions for freezing, thawing, and effortlessly combining puree "building blocks" in
An artistic, smart self-help book that prompts and inspires readers to write lists of things they like--a simple yet profound way to collect and remember the good in daily life.This scrapbook-style ar
A baking cookbook from the young and talented Ruby Tandoh, with a focus on charming, flavorful, and practical dishes that celebrate the pleasure of casual baking.Crumb's explanatory and evocative pros
A stylish and full-color guide to creatively integrating indoor plants with home decor from the owners of the popular Sprout Home garden design boutiques.Indoor plants play a large role in the design
A beautifully photographed and modern vegetarian cookbook packed with quick, healthy, and fresh recipes that explore the full breadth of vegetarian ingredients--grains, nuts, seeds, and seasonal veget
The much-anticipated debut from the author behind the popular food blog Seven Spoons, featuring distinctive, crowd-pleasing recipes; engaging, writerly essays; and the same stunning photography that h
Costume designer Alison Freer’s styling kit is a magical bag of tricks, built to solve every single wardrobe malfunction on earth. TV and film productions wait for nothing, so her solutions have to wo
A fresh, modern yogurt-centric cookbook that showcases the versatility of this dairy superstar in 75 recipes for appetizers, salads, soups, sauces, marinades, beverages, and desserts, and provides fas
A thoroughly practical guide to making wine, beer, cider, and infusions at home.In this compact, handsome guide, the inimitable John Wright details exactly how easy--and fun--it is brew beer, wine, ci
A thoroughly practical guide to curing and smoking meat, fish, cheese, and vegetables at home.River Cottage, a long-standing pioneer for high-quality sustainable food, is all about knowing the whole s
The award-winning author of Ancient Grains for Modern Meals, Maria Speck makes cooking with ancient grains faster, more intuitive, and easier than ever before in this collection of recipes, most of wh
This updated career guide for teens draws on the principles of What Color Is Your Parachute? to help high school and college students zero in on their favorite skills and find their perfect major or c
A new, edgier take on baking cookies, from a James Beard Award-winning chef and the owner of the popular Chicago restaurant, HotChocolate.Mindy Segal is serious about cookies. And Cookie Love is your
There are good recipes and there are great ones—and then, there are genius recipes.Genius recipes surprise us and make us rethink the way we cook. They might involve an unexpectedly simple technique,
"An illustrated lifestyle cookbook on the Swedish tradition of fika--a twice-daily coffee break--including recipes for traditional baked goods, information and anecdotes about Swedish coffee culture,
A complete meat- and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue--winner of Texas Monthly's coveted Best
In this follow-up to her successful first book, The Sprouted Kitchen, blogger and author Sara Forte turns her attention to bowl food, which combines vegetables, whole grains, and lean proteins in one
A collection of 60 authentic salsa and mole recipes from acclaimed chef/restaurateur Deborah Schneider, adapted for US kitchens. Salsa has surpassed ketchup as America's favorite condiment, and this
From Marc Vetri, acclaimed master of pasta and chef/owner of four highly successful and popular Philadelphia restaurants, comes a detailed primer on artisan pasta-making for home cooks and professiona
A cookbook all about eggs, with 70 diverse recipes for meals, snacks, and desserts, from the team behind the beloved food blog Spoon Fork Bacon. Eggs are one of the world's superstar foods: inexpensi
A streamlined prep guide for the ACT featuring concise lessons that will boost scores dramatically by teaching students how the questions are asked and the best strategies for getting to the right ans
A beautifully illustrated, easy-to-navigate guide to creating contemporary watercolors, pairing full-page paintings with insights and tips for artists. Featuring 200 of the best works of young, moder
A collection of classic Southern comfort food recipes--including seven-layer dip, chicken and gravy, and mudslide cookies--made lighter, healthier, and completely guilt-free. Virginia Willis is not
This revolutionary approach to combating allergens combines the best of Ogren's previous books--Allergy-Free Gardening and Safe Sex in the Garden--into a new full-color package, including hundreds of
"A collection of more than 120 recipes formulated to optimize brain health, boost memory, improve mood, sharpen the central nervous system, and more. Between digital overload, sleep deprivation, and t
"Acclaimed chef Pete Evans takes a whole new approach to making gluten-free, grain-free, and dairy-free meals that are worthy of a restaurant but effortless to prepare. The Paleo diet has taken Americ
The Moosewood Cookbook has inspired generations to cook simple, healthy, and seasonal food. A classic listed as one of the top ten best-selling cookbooks of all time by the New York Times, this 40th a
A gorgeous, impeccably designed cookbook from one of Denmark's star chefs, in which he reveals the theory and philosophy behind the food of his award-winning restaurant Relae. Chef Christian F. P
The adorable and high-profile Furry Logic series celebrates its 10th anniversary with a menagerie of illustrated animals and hilarious sayings about life, love, and everything in between. No one
