商品簡介
Popcorn is a fast rising item in every food trends survey since 2011 despite the fact that it's been around for thousands of years. This is the first book to capitalize on the trend (and the first book published since 2008 devoted only to popcorn), and it focuses on offering a range of original sweet and savory gourmet recipes for popcorn as a snack.
Quick, easy, and fun-over 100 a-maize-ing popcorn recipes from savory to sweet
作者簡介
Carol Beckerman is a food writer, blogger, recipe developer, and author of four popular cookbooks.
