商品簡介
This book offers a thorough review of new bioactive greenhouse food production systems, and outlines the conception and design of new instrumentation for precision agriculture and aquaculture in food production.
作者簡介
Dr. Ramon Guevara-Gonzalez
Bch. In Chemistry and Microbiology-Universidad Autonoma de Nuevo Leon (Monterrey, N.L, Mexico)
Msc. In Plant Biotechnology (CINVESTAV-Irapuato-Mexico)
PhD in Plant Biotechnology obtained in CINVESTAV-Irapuato-Mexico
Research stays at The Scripps Research Institute, La Jolla, California; Universidad de Almeria, Spain
Expertise: Biosystems engineering, Plant Physiology, Plant Biotechnology, Plant Biochemistry
70 published papers (visualized at SCOPUS)
One award from International Scientific Information (ISI) for publishes as co-author a manuscript considered as classic in Plant Virology (September, 2000)
Member of the Mexican Researchers System since 1997 Until Now.
Dr. Irineo Torres-Pacheco
Bch. Agronomy (Universidad Michoacana de San Nicolas de Hidalgo)
Msc. PLant Biology (CINVESTAV-Irapuato-Mexico)
PhD in Plant Biotechnology obtained in CINVESTAV-Irapuato-Mexico
Research stays at Universidad de Almeria, Spain, Hebrew University, Israel
Expertise: Biosystems engineering, Plant production, Plant Biotechnology, Crop Protection
60 published papers (visualized at SCOPUS)
Member of the Mexican Researchers System since 1995 Until Now.