Mini Cupcakes

Cupcakes are fantastically popular, and are definitely here to stay. The internet is packed full of scrumptious recipes and images of beautifully decorated cupcakes, and the market is huge and hungry for more. Even the traditional wedding cake has had to give way to the rise of the humble cupcake, and everyone from professional bakers to home cooks are having a go. But if you've ever tried eating a cupcake elegantly at a party whilst holding a glass of champagne in the other hand, you'll understand why the mini cupcake is a popular and practical alternative to the standard cupcake for parties, weddings, corporate lunches, etc. involving a stand-up buffet. Mini cupcakes can be eaten in one mouthful, enabling you to carry on a conversation and keep hold of that all-important glass of bubbly at the same time.

Lorna Fleming has always loved baking and cooking. In August 2010 she bought her first cupcake recipe book and from that moment on has become addicted to baking cakes and buying cake-decorating equipment. She initially baked for family, friends and work colleagues at work, but in 2011 set up her own company, Yumptious, baking and decorating cupcakes and cakes of all sizes from her home in Tunbridge Wells. Lorna sells her cakes at the local farmers market as well as making cakes to commission for weddings, birthdays and other special occasions. She works to her own recipe, which she has perfected over the years and has earnt her praise from all her regular customers.