外文書/烹飪與食譜 - 三民網路書店

Make Mead Like a Viking 10th Anniversary Edition: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers

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Make Mead Like a Viking 10th Anniversary Edition: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers

出版日：2026/05/05 作者：Jereme Zimmerman 出版社：CHELSEA GREEN PUB 裝訂：平裝

優惠價： 1 948

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AC Barbeque: The Husky and Handsome Guide to Grilling: (A Cookbook)

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AC Barbeque: The Husky and Handsome Guide to Grilling: (A Cookbook)

出版日：2026/05/05 作者：Anthony Anderson 出版社：ATRIA 裝訂：精裝

優惠價： 79 900

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Batch: Prep Ahead. Easy Meals. All Plants.

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Batch: Prep Ahead. Easy Meals. All Plants.

出版日：2026/05/05 作者：Calum Harris 出版社：CARNIVAL 裝訂：精裝

優惠價： 1 1140

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In Season: 125+ Sweet and Savory Recipes Celebrating Simple, Fresh Ingredients (a Cookbook)

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In Season: 125+ Sweet and Savory Recipes Celebrating Simple, Fresh Ingredients (a Cookbook)

出版日：2026/05/05 作者：Lisa Steele 出版社：THOMAS NELSON PUB 裝訂：精裝

優惠價： 79 1050

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Fire Lookout Cooking: Timeless Recipes from Fire Lookout Lore

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5.

Fire Lookout Cooking: Timeless Recipes from Fire Lookout Lore

出版日：2026/05/05 作者：Michael J. Ober 出版社：FALCON PR PUB 裝訂：平裝

優惠價： 1 758

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The Hot Dog Cookbook: 50 Recipes for the World's Best Food

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The Hot Dog Cookbook: 50 Recipes for the World's Best Food

出版日：2026/05/05 作者：Farideh Sadeghin 出版社：WORKMAN PR 裝訂：精裝

優惠價： 79 600

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Matcha at Home: 50 Drinks and Food Recipes

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Matcha at Home: 50 Drinks and Food Recipes

出版日：2026/05/05 作者：Jenki 出版社：QUADRILLE 裝訂：精裝

優惠價： 1 760

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Whisky & Cocktails

出版日：2026/05/05 作者：Mick Wüst 出版社：Rockpool Pub 裝訂：精裝

優惠價： 1 758

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The Backwoodsman Cookbook: 130 Recipes Inspired by the Outdoors

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The Backwoodsman Cookbook: 130 Recipes Inspired by the Outdoors

出版日：2026/05/05 作者：The Backwoodsman 出版社：Menasha Ridge Pr 裝訂：精裝

優惠價： 1 760

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West Coast Kitchen Garden: Growing, Gathering, and Eating Through the Seasons

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West Coast Kitchen Garden: Growing, Gathering, and Eating Through the Seasons

出版日：2026/05/05 作者：Sabrina Currie 出版社：Touchwood Ed 裝訂：精裝

優惠價： 1 1520

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The Flavor of Fire: Recipes for Grilling & Smoking with Southern Flair

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The Flavor of Fire: Recipes for Grilling & Smoking with Southern Flair

出版日：2026/05/05 作者：Kelsey Barnard Clark 出版社：Chronicle Books 裝訂：精裝

優惠價： 1 1330

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The Book of Coffee: A Philosophy

出版日：2026/05/05 作者：Julian Baggini 出版社：Mitchell Beazley 裝訂：精裝

優惠價： 1 760

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The Art and Craft of Japanese Cooking: Artisans, Chefs, Recipes

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13.

The Art and Craft of Japanese Cooking: Artisans, Chefs, Recipes

出版日：2026/05/05 作者：Nancy Singleton Hachisu 出版社：Tuttle Pub 裝訂：精裝

優惠價： 79 1050

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Cóctel Códex: Fundamentos - Fórmulas - Evoluciones

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Cóctel Códex: Fundamentos - Fórmulas - Evoluciones

出版日：2026/05/05 作者：Alex Day 出版社：NEO PERSON 裝訂：精裝

優惠價： 1 1404

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Fermentación Casera / Homemade Fermentation

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Fermentación Casera / Homemade Fermentation

出版日：2026/05/01 作者：Beatriz Martínez 出版社：CINCO TINTAS 裝訂：精裝

優惠價： 1 1900

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Pasta, Pronto

出版日：2026/05/01 作者：Mateo Zielonka 出版社：CINCO TINTAS 裝訂：精裝

優惠價： 1 1330

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Salmon: The Complete Guide to Preparing and Cooking the King of Fish, with Over 220 Salmon and Trout Recipes

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17.

Salmon: The Complete Guide to Preparing and Cooking the King of Fish, with Over 220 Salmon and Trout Recipes

出版日：2026/05/01 作者：Jane Bamforth 出版社：Lorenz Books 裝訂：精裝

優惠價： 1 950

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Zariz: 100 Easy, Breezy, Tel Aviv-Y Recipes

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Zariz: 100 Easy, Breezy, Tel Aviv-Y Recipes

出版日：2026/04/28 作者：Adeena Sussman 出版社：Avery Pub Group 裝訂：精裝

優惠價： 79 1050

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Eaterland: Recipes and Stories from Across the United States

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Eaterland: Recipes and Stories from Across the United States

出版日：2026/04/28 作者：Eater 出版社：PBKOVERP 裝訂：精裝

優惠價： 1 1425

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Flavors from the Shore: Nostalgic Seafood Recipes Celebrating Our Coasts & Waterways

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Flavors from the Shore: Nostalgic Seafood Recipes Celebrating Our Coasts & Waterways

出版日：2026/04/28 作者：Jim Ulcickas 出版社：SKYHORSE PUB 裝訂：精裝

優惠價： 79 1140

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Protein Simple: 150 High-Protein Recipes to Help You Burn Fat, Build Muscle, Balance Blood Sugar, and More

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21.

Protein Simple: 150 High-Protein Recipes to Help You Burn Fat, Build Muscle, Balance Blood Sugar, and More

出版日：2026/04/28 作者：Editors of Fair Winds Press 出版社：Fair Winds Pr 裝訂：平裝

優惠價： 1 874

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Sweet Hands: Island Cooking from Trinidad & Tobago, 20th Anniversary Edition: Island Cooking from Trinidad & Tobago

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22.

Sweet Hands: Island Cooking from Trinidad & Tobago, 20th Anniversary Edition: Island Cooking from Trinidad & Tobago

出版日：2026/04/28 作者：Ramin Ganeshram 出版社：Hippocrene Books 裝訂：平裝

優惠價： 79 899

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Freeze Fresh Meal Prep: 160 Meal Starters and Make-Ahead Dishes for the Freezer

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Freeze Fresh Meal Prep: 160 Meal Starters and Make-Ahead Dishes for the Freezer

出版日：2026/04/28 作者：Crystal Schmidt 出版社：STOREY PUB 裝訂：平裝

優惠價： 1 950

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Centerpiece: Bold, Vibrant Recipes to Put Vegetables in the Spotlight

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Centerpiece: Bold, Vibrant Recipes to Put Vegetables in the Spotlight

出版日：2026/04/28 作者：Helen Graham 出版社：OCTOPUS BOOKS USA 裝訂：精裝

優惠價： 1 1254

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Sippin' Pretty: 60 Country Music Inspired Cocktails

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Sippin' Pretty: 60 Country Music Inspired Cocktails

出版日：2026/04/28 作者：Denise Smart 出版社：MICHAEL OMARA BOOKS USA 裝訂：精裝

優惠價： 1 646

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The Caribbean Cookbook

出版日：2026/04/15 作者：Rawlston Williams 出版社：PHAIDON PR INC 裝訂：精裝

優惠價： 1 2088

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The Science of Baking:Everything You Need to Know to Create Perfect Sweet and Savory Bakes, Every Time

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27.

The Science of Baking:Everything You Need to Know to Create Perfect Sweet and Savory Bakes, Every Time

出版日：2026/04/14 作者：Matt Adlard 出版社：DK US 裝訂：精裝

優惠價： 79 1050

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Beyond Peaks: The Cuisine of Schloss Schauenstein

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28.

Beyond Peaks: The Cuisine of Schloss Schauenstein

出版日：2026/04/08 作者：Andreas Caminada 出版社：PHAIDON PR INC 裝訂：精裝

優惠價： 1 2658

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29.

How to Boil an Egg: A Cookbook

出版日：2026/04/08 作者：Rose Carrarini 出版社：PHAIDON PR INC 裝訂：精裝

優惠價： 1 1138

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Vitamina T: Your Daily Dose of Tacos, Tortas, Tamales, and More Mexican Street Food Classics

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Vitamina T: Your Daily Dose of Tacos, Tortas, Tamales, and More Mexican Street Food Classics

出版日：2026/04/07 作者：Jorge Gaviria 出版社：POTTER CLARKSON N 裝訂：精裝

優惠價： 79 1050

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Let's Make Cocktails!: A Comic Book Cocktail Book

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31.

Let's Make Cocktails!: A Comic Book Cocktail Book

出版日：2026/04/07 作者：Sarah Becan 出版社：Ten Speed Pr 裝訂：平裝

優惠價： 79 660

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The Wes Anderson Cookbook: Whimsical Recipes Inspired by the Director and His Films

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32.

The Wes Anderson Cookbook: Whimsical Recipes Inspired by the Director and His Films

出版日：2026/04/07 作者：Michelle Anderson 出版社：Harvard Common Pr 裝訂：精裝

優惠價： 79 750

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The Food of Malaysia: 62 Delicious Recipes from the Crossroads of Asia

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33.

The Food of Malaysia: 62 Delicious Recipes from the Crossroads of Asia

出版日：2026/04/07 作者：Wendy Hutton 出版社：Tuttle Pub 裝訂：精裝

優惠價： 1 304

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The Food of Vietnam: Easy-To-Follow Recipes from the Country's Major Regions [Vietnamese Cookbook with Over 80 Recipes]

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The Food of Vietnam: Easy-To-Follow Recipes from the Country's Major Regions [Vietnamese Cookbook with Over 80 Recipes]

出版日：2026/04/07 作者：Trieu Thi Choi 出版社：Tuttle Pub 裝訂：平裝

優惠價： 1 228

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Morning Baker: Recipes and Rituals for Breakfast and Beyond

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79 折

35.

Morning Baker: Recipes and Rituals for Breakfast and Beyond

出版日：2026/04/07 作者：Roxana Jullapat 出版社：W W NORTON & CO 裝訂：精裝

優惠價： 79 1200

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Beach Cocktails: Pours, Drinks, Sips, and Bites

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36.

Beach Cocktails: Pours, Drinks, Sips, and Bites

出版日：2026/04/07 作者：Allyson Reedy 出版社：GIBBS SMITH PUB 裝訂：精裝

優惠價： 1 836

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The New American Diner Cookbook: Classic and New Favorites from (and Inspired By) Diners Across the U.S.A. - 75 Recipes

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The New American Diner Cookbook: Classic and New Favorites from (and Inspired By) Diners Across the U.S.A. - 75 Recipes

出版日：2026/04/07 作者：Julissa Hernández Roberts 出版社：Harvard Common Pr 裝訂：精裝

優惠價： 79 840

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Smoke and Seasoned Bread: Recipes from Tu]rkiye

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38.

Smoke and Seasoned Bread: Recipes from Tu]rkiye

出版日：2026/04/07 作者：Hasan Semay 出版社：Interlink Books 裝訂：精裝

優惠價： 79 1140

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G-Que Barbeque: A Mile Above the Rest--More Than 75 Proven Recipes for Breaking Barbeque Boundaries

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39.

G-Que Barbeque: A Mile Above the Rest--More Than 75 Proven Recipes for Breaking Barbeque Boundaries

出版日：2026/04/07 作者：Jason Ganahl 出版社：SKYHORSE PUB 裝訂：精裝

優惠價： 79 1080

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Tavern on the Green Cookbook: Seasonal Recipes and Historical Treasures from New York City's Iconic Restaurant

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Tavern on the Green Cookbook: Seasonal Recipes and Historical Treasures from New York City's Iconic Restaurant

出版日：2026/04/07 作者：Bill Peet 出版社：Globe Pequot Pr 裝訂：精裝

優惠價： 1 1518

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熱搜：

外文書

杜威圖書分類法

Make Mead Like a Viking 10th Anniversary Edition: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers

AC Barbeque: The Husky and Handsome Guide to Grilling: (A Cookbook)

Batch: Prep Ahead. Easy Meals. All Plants.

In Season: 125+ Sweet and Savory Recipes Celebrating Simple, Fresh Ingredients (a Cookbook)

Fire Lookout Cooking: Timeless Recipes from Fire Lookout Lore

The Hot Dog Cookbook: 50 Recipes for the World's Best Food

Matcha at Home: 50 Drinks and Food Recipes

Whisky & Cocktails

The Backwoodsman Cookbook: 130 Recipes Inspired by the Outdoors

West Coast Kitchen Garden: Growing, Gathering, and Eating Through the Seasons

The Flavor of Fire: Recipes for Grilling & Smoking with Southern Flair

The Book of Coffee: A Philosophy

The Art and Craft of Japanese Cooking: Artisans, Chefs, Recipes

Cóctel Códex: Fundamentos - Fórmulas - Evoluciones

Fermentación Casera / Homemade Fermentation

Pasta, Pronto

Salmon: The Complete Guide to Preparing and Cooking the King of Fish, with Over 220 Salmon and Trout Recipes

Zariz: 100 Easy, Breezy, Tel Aviv-Y Recipes

Eaterland: Recipes and Stories from Across the United States

Flavors from the Shore: Nostalgic Seafood Recipes Celebrating Our Coasts & Waterways

Protein Simple: 150 High-Protein Recipes to Help You Burn Fat, Build Muscle, Balance Blood Sugar, and More

Sweet Hands: Island Cooking from Trinidad & Tobago, 20th Anniversary Edition: Island Cooking from Trinidad & Tobago

Freeze Fresh Meal Prep: 160 Meal Starters and Make-Ahead Dishes for the Freezer

Centerpiece: Bold, Vibrant Recipes to Put Vegetables in the Spotlight

Sippin' Pretty: 60 Country Music Inspired Cocktails

The Caribbean Cookbook

The Science of Baking:Everything You Need to Know to Create Perfect Sweet and Savory Bakes, Every Time

Beyond Peaks: The Cuisine of Schloss Schauenstein

How to Boil an Egg: A Cookbook

Vitamina T: Your Daily Dose of Tacos, Tortas, Tamales, and More Mexican Street Food Classics

Let's Make Cocktails!: A Comic Book Cocktail Book

The Wes Anderson Cookbook: Whimsical Recipes Inspired by the Director and His Films

The Food of Malaysia: 62 Delicious Recipes from the Crossroads of Asia

The Food of Vietnam: Easy-To-Follow Recipes from the Country's Major Regions [Vietnamese Cookbook with Over 80 Recipes]

Morning Baker: Recipes and Rituals for Breakfast and Beyond

Beach Cocktails: Pours, Drinks, Sips, and Bites

The New American Diner Cookbook: Classic and New Favorites from (and Inspired By) Diners Across the U.S.A. - 75 Recipes

Smoke and Seasoned Bread: Recipes from Tu]rkiye

G-Que Barbeque: A Mile Above the Rest--More Than 75 Proven Recipes for Breaking Barbeque Boundaries

Tavern on the Green Cookbook: Seasonal Recipes and Historical Treasures from New York City's Iconic Restaurant