Making A Delicious Vegan Foods: The Italian Recipes To Help: Italian Recipes For Dinner
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Italian cuisine is famed throughout the world for its fresh flavors and traditional cooking techniques that Italians hold dear to their hearts. Whilst pizza, pasta, and gelato are the dishes we typically think of when we think of Italian food, this rich cuisine is so much more than these popular dishes. Allow us to take you on a culinary journey through Italy to discover tasty vegan Italian recipes you can make at home that are completely meat-free and dairy-free.
This book contains Uncompromising recipes from the age-old culinary tradition of Italy. No adaptations, just authentic Italian mouthwatering recipes, traditionally vegan since centuries before the term existed. Great tasting, healthy, and good for the environment. Plus, traditional Sicilian grated Parmesan cheese substitute recipes. There's no need to compromise authenticity and taste to follow a Vegan diet with these Italian family recipes, they're time-tested and unaltered: you won't find tofu, seitan, tempeh, or other meat or dairy substitutes here, simply because they weren't used in traditional Italian cooking. This is a small collection of those lesser-known Italian family recipes which have always been prepared without the use of meat, fish, or dairy products, naturally healthy and uncompromisingly vegan, for all to enjoy.
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