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Laparoscopic and Robotic Surgery: Step-by-Step Surgical Techniques for Minimally Invasive Procedures
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Laparoscopic and Robotic Surgery: Step-by-Step Surgical Techniques for Minimally Invasive Procedures

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:NT$ 5760 元
若需訂購本書,請電洽客服 02-25006600[分機130、131]。
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商品簡介

商品簡介

Mastering minimally invasive surgery has become essential for every practicing surgeon, yet comprehensive training resources remain frustratingly scattered and incomplete. Surgical residents struggle with complex intracorporeal techniques. Practicing surgeons face steep learning curves with new robotic platforms. The gap between required expertise and available education continues to widen.

Laparoscopic and Robotic Surgery: Step-by-Step Surgical Techniques for Minimally Invasive Procedures delivers the complete training foundation you need to achieve true surgical mastery.

This comprehensive textbook bridges the critical gap between basic surgical training and advanced minimally invasive expertise. Written by a fellowship-trained surgeon with over 15 years of clinical experience and lots of laparoscopic and robotic procedures, every chapter provides practical, evidence-based guidance drawn directly from real operating room experience.

Master 25+ Essential Procedures with Step-by-Step Precision:

Comprehensive coverage includes laparoscopic cholecystectomy, appendectomy, inguinal and ventral hernia repair, fundoplication, sleeve gastrectomy and bariatric procedures, splenectomy, adrenalectomy, small bowel resection, common bile duct exploration, liver resection, right and left colectomy, low anterior resection with total mesorectal excision, and advanced robotic-assisted operations using da Vinci surgical systems.

Four-Part Progressive Structure:

Part I establishes fundamental laparoscopic principles, pneumoperitoneum physiology, equipment mastery, and patient preparation protocols. Part II provides comprehensive robotic surgery training including da Vinci system components, docking procedures, instrument portfolio, and troubleshooting strategies. Part III delivers detailed clinical applications across general surgery, gastrointestinal procedures, hepatobiliary operations, and colorectal techniques. Part IV addresses complications management and emerging surgical innovations.

What Sets This Textbook Apart:

Each procedure includes detailed patient selection criteria, complete anatomical considerations, precise operative techniques with visual descriptions, complication prevention strategies, troubleshooting for difficult cases, and evidence-based outcomes data. Learn not just how to perform procedures, but why specific techniques prevent complications and how to manage problems when they arise.

Whether you're a surgical resident building foundational skills, a practicing surgeon expanding your operative repertoire, a specialist transitioning to robotic platforms, or a surgical educator training the next generation, this authoritative resource provides the comprehensive knowledge essential for modern minimally invasive surgery practice.

Transform your surgical expertise. Gain the confidence, technical precision, and systematic approach that distinguish truly exceptional surgeons. Your patients deserve excellence-this textbook delivers the knowledge to achieve it.

Order your copy today and master the future of surgery.

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定價:100 5760
若需訂購本書,請電洽客服 02-25006600[分機130、131]。

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