This book features three peer-reviewed reviews on rewilding in agriculture.
The first chapter highlights the diversity of best practices used to rewild grasslands and rangelands, including those used to restore biological soil crusts, apply prescribed fire, increase stand establishment and persistence, overcome soil limitations, rectify nutrient pollution, and sequester soil carbon. The chapter also provides a case study on the restoration of sagebrush-steppe rangelands in the state of Utah, USA. The second chapter provides an overview of the trade-offs related to animal rewilding in agroecosystems (e.g. ecosystem services versus disservices). The chapter also discusses three key management trends the authors foresee will facilitate net positive outcomes in animal rewilding: capturing wild provisioning services, coordinating broad spatial heterogeneity in land use and employing coexistence conservation tactics. The final chapter outlines the benefits and challenges of rewilding in Australia and New Zealand and references four case studies to study this. The first two describe rewildings on formerly degraded agricultural land (Tiritiri Matangi Island, Scotia Sanctuary), while the third posits a conceptual rewilding program using a continental top predator, the dingo. The fourth case study describes a digitally-enabled survey and monitoring system on a mixed-agriculture farm that provides a step towards rewilding such landscapes in future.外文書商品之書封，為出版社提供之樣本。實際出貨商品，以出版社所提供之現有版本為主。部份書籍，因出版社供應狀況特殊，匯率將依實際狀況做調整。
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