★ 紐約時報暢銷名廚Ottolenghi最新力作,全球矚目★ 100+道療癒系料理,重新定義「Comfort Food」★ 家常×異國×創意,熟悉又驚喜的風味革命★ 從日常快手到慢火細作,人人都能上手的美味當我們談到「療癒食物」,腦中浮現的往往是熟悉的味道與記憶。而在《Ottolenghi Comfort》中,這些熟悉被重新想像——義大利麵加入焦糖洋蔥與榛果,濃湯融合起司與深色蔬菜,馬鈴薯化身柔滑濃郁的法式經典。Ottolenghi以標誌性的風味創意,將日常料理轉化為令人驚喜的餐桌體驗。書中收錄超過100道食譜,從快速簡單到慢慢細煮,融合作者的童年記憶與世界各地的旅行靈感,讓每一道料理都帶著故事與溫度。With an alternate, graphic cover: The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipes. Yotam Ottolenghi--the beloved chef who has captured the hearts of homecooks looking for inspiration and great-tasting cooking--is back. In Ottolenghi Comfort, he brings his inspiring, flavor-forward cooking to comfort dishes. With game-changing low-lift recipes as well as recipes to spend an afternoon on, Ottolenghi Comfort presents creative dishes that are comfortable to both cook and eat. In more than 100 recipes, Ottolenghi--and co-authors Helen Goh, Verena Lochmuller, and Tara Wigley--bring together childhood memories and travel