Designer Restaurants

It shows the newest and most important work of restaurants worldwide. This book aims to give the public access to the current state of modern, creative design. Architects and interior designers from G

Get The Most Out Of London From Dickensian charm to modern cool, London has it all–and this guide will help you find it. With a selection of stylish hotels, from classic to designer; antique markets,

An extraordinary first book celebrating contemporary floral designer Emily Thompson, known for her unique and dramatic artistryFor the first time, innovative floral designer Emily Thompson showcases her 15-year body of work, which reveres the raw and wondrous beauty of flowers, plants, and trees. With an inspirational and transportive journey, this new book demonstrates Thompson’s signature style of infusing a sense of the exotic and mysterious into her stunning compositions by using wild, unruly materials from the forest, field, and beyond.Featuring nearly 200 vivid images of her spectacular floral design work, the book includes projects ranging from indoor studio and outdoor in situ photography, to high-profile public and private commissions for restaurants including The Grill and The Modern in New York, fashion designers Jason Wu and Ulla Johnson, cultural institutions like the MAD Museum, New York, and Sotheby’s, and editorial work for T Magazine and AD China.Organized by theme, th

This collection is the first monograph by Interior designer Yasumichi Morita from his very first work. He started his career as a student, and worked on more than 500 properties, including restaurants

Published as eye candy for the interior designer, this oversize volume (9.75x11.75") presents color photos and a short text describing innovative new styles in a selection of bars and restaurants in E