Recipes for Life

Ever since her dazzling debut as Audra on The Big Valley, Linda Evans has charmed millions of television viewers around the world with her talent, her warmth, and her beauty. Through it all, Linda has

Ever since her dazzling debut as Audra on The Big Valley, Linda Evans has charmed millions of television viewers around the world with her talent, her warmth, and her beauty. Through it all, Linda has

Linda Evans's unique memoir combines her love of cooking with tales of living and working in Hollywood.From her dazzling debut as Audra on the TV hit show The Big Valley, to her award-winning performa

Through years of healthful living, Jay and Linda Kordich have learned that abundant energy, enhanced mental clarity, and a sense of well-being are easily within reach. In Live Foods Live Bodies!, they

The creator of one of today's hottest juice cleansing and raw franchises shows readers how they can enjoy juices, elixirs, soups, smoothies, salads, entrees and more that use pure, nutrient-rich, orga

Sheds light on the vivid personalities, ideas, and achievements of the Bloomsbury Group from a unique culinary perspective

Weight loss surgery is only the first step to maintaining a healthy weight. Post-surgery is when it is most important to maintain proper eating habits with the right balance of nutrients. Recipes for

Ayurveda is a holistic healing tradition from India whose history is linked to the development of yoga. It is an ancient system in which physical and spiritual well-being comes from a number of source

Sunday Times Bestselling author, Clean Eating Alice shares a fabulous selection of 100 new recipes in her eagerly anticipated first cookbook. Hundreds of thousands on Instagram have already been inspi

Help Your Heart by Eating Right!If you are looking to eat healthier and still enjoy mealtime, open your kitchen to The Cardiac Recovery Cookbook. This indispensable companion to The Cardiac Recovery H

Transform your health with this bumper collection of vegan slow cooker recipes!Get a FREE ebook with this guideIf you are looking for original, delicious and health vegan slow cooker recipes, this is

Bring the mysterious and magical world of Emily Dickinson into your home by making the comforting foods that Emily loved to cook. Whether you are a fan of the hit television series Dickinson or have long been inspired by Emily Dickinson's poems, this enchanting cookbook brings Emily to life as little else could. A distinguished food historian said this about Emily: "She was probably better known as a baker than a poet in her lifetime." Remarkably, that is true! Emily wrote her poetry in the kitchen of her home in Massachusetts and was cooking up a storm much of the time. She wrote poems on the wrappers of packages of chocolate that she had ordered for baking; and she wrote recipes in her notebooks of poems. Food and cooking were central to Emily's identity and were woven into her vocation of writing poetry. The more than 50 recipes in this colorful and lavishly illustrated book include recipes that Emily recorded during her life, other recipes we know she and her family enjoyed, and re

9786263072350 樹的透視書了解樹的不同部位怎麼分工合作、讓樹持續成長，並探索樹如何以各種方式協助人類與動物。樹太神奇了，快準備好翻開書吧！ 從樹頂到根尖，樹木裡面充滿了驚奇的小祕密！本書運用特殊的透明頁設計，一層一層剖析大樹生態系，帶領讀者認識身邊的樹木，看樹木隨著季節發生的變化，以及如何提供棲所給各種動物。9781474992145 Usborne Book and Jigsaw: Tree of Life (300片拼圖+16頁小書)A beautiful Tree of Life Jigsaw Puzzle accompanied by a 16pp book that explores the whole tree of life from microscopic bacteria to whole rainforest ecosystems, packed with information about how life works, what makes a living thing, and all sorts of the Earth’s amazing plants and animals.300片拼圖+16頁小書拼圖完成尺寸59*40公分

In a tiny world, popcorn is king: discover 40 recipes for fantastic popcorn flavours both sweet and savoury. POP! contains 40 unique recipes for popcorn flavours. Discover a tiny world where miniature

FINALIST HEALTH AND WELLBEING AWARDS 2025EMBRACE THE POWER OF PLANTS AND RIDE STRONGER WITH EVERY BITE.'A great selection of achievablerecipes whether you're vegan or looking to reduce your meat and dairy consumption'–CycleMagazine'Amust for anyone who wants to perform on a plant-based diet'–Men's FitnessTHE CYCLING CHEF GOES VEGAN – TO DELIVER MOUTH-WATERING PLANT-BASED RECIPES AND EXPERT ADVICE TO BOOST ENERGY AND PERFORMANCE.Michelin-starred chef and leading sports nutritionist Alan Murchison knows all about the rise of veganism among cyclists. Cycling and food are the twin passions of his life, and he believes that food should be both for pleasure and for performance. Therefore, Alan has created a range of delicious recipes to give plant-powered cyclists or riders who want to reduce their meat intake the best possible preparation.A plant-based diet should not diminish performance, and can even improve it with the right balance of nutrients, vitamins, carbs and protein. From energis

A fully illustrated non-fiction picture book that lets readers discover how their favourite foods are grown and made – with exclusive recipes from Annabel Karmel for each one. Images from renowned children's artist Alex Willmore make each food cheekily spring to life on the page, telling the story of its creation to the reader. Find out how eggs, cheese, tomatoes, pasta, strawberries, honey and chocolate are grown and made, and enjoy the fun, step-by-step food activities in each section too.Best of all, Annabel includes two fantastic, child-friendly recipes for each food. They're perfect for getting kids to create and eat wonderful meals with their favourite food – and for getting fussy eaters to try new foods too.

This charmingly illustrated seasonal treasury of nature-based crafts, baking recipes and gardening projects for the winter celebrates the country cottage lifestyle with self-sufficient and eco-friendly fun.Locally printed on 100% recycled paper, Little Country Cottage: A Winter Treasury of Recipes, Crafts and Wisdom offers:Easy yet delicious winter recipes and treats that introduce young readers to local and seasonal eating. From berry cookies, to hot cocoa recipes to warm up after a winter walk, the easy-to-make recipes will inspire kids to get into the kitchen.Suggestions for using up unloved parts of produce, such as carrot tops to make a kitchen windowsill garden, demonstrate a naturally zero-waste way of living.Accessible and fun crafts, such as making salt-dough ornaments and foraged foliage wreaths, have instructions broken down into clear steps illustrated in AnneliesDraws’ cute and wholesome style.The seasonal gardening and growing projects, such as planting bare root berry bu

THE INTOXICATING INTERNATIONAL BESTSELLER ABOUT LOVE, COOKING AND MAGIC. PERFECT FOR FANS OF JOANNE HARRIS AND ISABEL ALLENDE.''This magical, mythical, moving story of love, sacrifice and summering sensuality is something I will savour for a long time'' MAUREEN LIPMANLike Water For Chocolate tells the captivating story of the De la Garza family. As the youngest daughter, Tita is forbidden by Mexican tradition to marry. Instead, she pours all of her emotions into her delicious recipes, which she shares with readers along the way. When Tita falls in love with Pedro, he is seduced by the magical food she cooks. Unfortunately, he''s married to her sister...Filled with recipes, longing and bittersweet humour, this charming story of one family''s life in turn-of-the-century Mexico has captivated readers all over the world and was made into an award-winning film.''A joy... Has an energetic charm that''s quite impossible to resist'' LITERARY REVIEW''An epic love story with recipes and a sprink

NEW YORK TIMESBESTSELLER • In her first cookbook, social media star and baker BetülTunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.BetülTunç's love affair with dough began when she was just eight years old in Erzurum, a city nestled in northeastern Turkey known for its long and snowy winters. During the dark, frosty days, she found solace baking Turkish breads and desserts with her mother and sisters.Betül's enthusiasm for baking, especially for creating sweet and savory doughs from scratch, followed her through her eventual move to the U.S. and the expansion of her family. While searching for a creative outlet to share her cooking in her new home, Betülbegan creating vintage-style videos on Instagram, garnering an audience that grew rapidly with each personal post she shared.InTurkuaz Kitchen,her first cookbook, Betülshares eighty-five recipes for sweet and savory doughs and the dishes to make with them. With inspiration from trad