出版日：2025/07/28
作者：張敏儀
出版社：小天地
裝訂：平裝
一杯香滑奶茶！ 一種香港情懷！香港茶餐廳，由冰室演變而成，代表着經典的港式飲食文化。新鮮出爐的蛋撻、菠蘿油、西多士，再配上一杯絲襪奶茶，更是品嚐着一種香港情懷。茶餐廳提供早午晚常餐及下午茶，種類多樣，充滿中西特色風味。這次就帶大家一同走進茶餐廳文化啦！A Cup of Silky Milk Tea A Taste of Hong KongHong Kong cha chaan teng, originated from a type of eatery called "ice houses", represent the traditional Hong Kong food culture. Freshly baked egg tarts, pineapple buns with butter, French toast, together with a cup of (Hong Kong-style) silky milk tea—all bring out a taste of the nostalgic Hong Kong vibe.From all-day menu of breakfast, lunch and dinner, as well as afternoon tea, cha chaan teng offer various kind of food, blending together Chinese and Western tastes. Let's take a journey to experience the culture of Hong Kong cha chaan teng!
