Global warming and climate change present complex interlocking issues of public policy, multilateral negotiation, and technological advancement. This book explores both the problems and the opp
Dr David Perlmutter's #1 New York Times bestseller about the devastating effects of gluten, sugar, and carbs on the brain and body - updated with the latest nutritional and neurological science. When
This volume highlights North American animated television series broadcast between 1948 and 2016, providing credits for their original broadcast period and significant members of the cast and crew, as
