出版日:2022/11/01
作者:DK
出版社:DK US
裝訂:平裝
What are the main ingredients of cakes? Eggs, sugar, butter, and flour! Find out where they come from, then use them to bake 20 sensational cake recipes from around the world.You don’t need to travel to enjoy the variety of cakes the world has to offer. Bring classic recipes to life from the comfort of your own home. From simple sponge cake and classic New York cheesecake to the ultimate chocolate fudge cake, follow simple step by step recipes and learn how to create mouth-watering cakes for every occasion. There are healthier options too, that use fruit and vegetables to sweeten and keep cakes moist and delicious. Try the ultimate easy Carrot Cake, Apfelkuchen, made with apples. Once you’ve mastered the basics of cake-baking, you’ll be ready to show off your new skills and wow your friends and family with some showstopping variations of your own. But this isn’t just a beautiful recipe book―this book will take you on a fascinating journey of discovery. Find out how eggs are farmed, how
優惠:外文書周末優惠-單79雙75
優惠價:
79
1051