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NEW YORK TIMESBESTSELLER • In her first cookbook, social media star and baker BetülTunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.BetülTunç's love affair with dough began when she was just eight years old in Erzurum, a city nestled in northeastern Turkey known for its long and snowy winters. During the dark, frosty days, she found solace baking Turkish breads and desserts with her mother and sisters.Betül's enthusiasm for baking, especially for creating sweet and savory doughs from scratch, followed her through her eventual move to the U.S. and the expansion of her family. While searching for a creative outlet to share her cooking in her new home, Betülbegan creating vintage-style videos on Instagram, garnering an audience that grew rapidly with each personal post she shared.InTurkuaz Kitchen,her first cookbook, Betülshares eighty-five recipes for sweet and savory doughs and the dishes to make with them. With inspiration from trad

★ 紐約時報暢銷名廚Ottolenghi最新力作，全球矚目★ 100+道療癒系料理，重新定義「Comfort Food」★ 家常×異國×創意，熟悉又驚喜的風味革命★ 從日常快手到慢火細作，人人都能上手的美味當我們談到「療癒食物」，腦中浮現的往往是熟悉的味道與記憶。而在《Ottolenghi Comfort》中，這些熟悉被重新想像——義大利麵加入焦糖洋蔥與榛果，濃湯融合起司與深色蔬菜，馬鈴薯化身柔滑濃郁的法式經典。Ottolenghi以標誌性的風味創意，將日常料理轉化為令人驚喜的餐桌體驗。書中收錄超過100道食譜，從快速簡單到慢慢細煮，融合作者的童年記憶與世界各地的旅行靈感，讓每一道料理都帶著故事與溫度。With an alternate, graphic cover: The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipes. Yotam Ottolenghi--the beloved chef who has captured the hearts of homecooks looking for inspiration and great-tasting cooking--is back. In Ottolenghi Comfort, he brings his inspiring, flavor-forward cooking to comfort dishes. With game-changing low-lift recipes as well as recipes to spend an afternoon on, Ottolenghi Comfort presents creative dishes that are comfortable to both cook and eat. In more than 100 recipes, Ottolenghi--and co-authors Helen Goh, Verena Lochmuller, and Tara Wigley--bring together childhood memories and travel

★ 詹姆斯比爾德獎得主，年度最佳食譜書之一★ 正宗德州BBQ全解密，75道經典煙燻料理★ 從烤肉技術到靈魂故事，一次完整呈現煙燻的香氣，不只是味道，更是一段關於傳承與人生的故事。凱文．布拉索從洛杉磯康普頓出發，在德州外婆的燒烤攤學會了火與時間的藝術。那些在炙熱烤爐前度過的日子，不只鍛鍊出技藝，也塑造了他對家庭與社區的深刻連結。從街角小攤到跨國餐廳品牌，《Bludso’s BBQ Cookbook》記錄的不只是75道令人垂涎的料理，更是一段關於堅持與回家的旅程。從煙燻羊腿、香辣牛尾到經典配菜與甜點，每一道菜都帶著濃烈的靈魂與記憶。這本書讓你學會的不只是烤肉，而是如何用食物，凝聚人與人之間最真實的情感。JAMES BEARD AWARD WINNER • This is low and slow Texas BBQ done right: a family affair in smoke and soul, told through 75 recipes and stories from the founder of famous Los Angeles–based Bludso’s BBQ.ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Bon Appétit, Los Angeles TimesThis is low and slow Texas BBQ done right: a family affair in smoke and soul, told through 75 recipes and stories from the founder of famous Los Angeles-based Bludso's BBQ.Kevin Bludso was born and raised in Compton, California, by a Black Panther-supporting mother and a police officer father. To stay out of trouble, he spent his summers in Corsicana, Texas, where he was schooled on the art of barbecue and

A gorgeously illustrated, entertaining, and educational guide to the wonderful whales, dolphins, and porpoises of the world.Some of the world's most fascinating and beloved animals, cetaceans--whales,

A design-forward cookbook for sweet and savory baked goods from London's popular Violet Bakery that focuses on quality ingredients, seasonality, and taste (as opposed to science) as the keys to creati

The material is right there in front of you. You’ve known yourself for, well, a lifetime—and you finally feel ready to share your story with the world. Yet when it actually comes time to put pen to pa

On the banks of Mali's Niger River, Soumana Natomo and his family gather for a communal dinner of millet porridge with tamarind juice. In the USA, the Ronayne-Caven family enjoys corndogs-on-a-stick w

A thrilling illustrated guide to Formula 1 racing, from its fascinating origins and inner workings to the top drivers of the twentieth century and today, from celebrated F1 journalist and breakout star of Netflix's Drive to Survive Will Buxton. In Grand Prix, celebrated broadcast journalist and commentator on Netflix's Formula 1: Drive to Survive Will Buxton chronicles the history of Formula 1, highlighting the achievements and stories of forty-five notable Formula 1 drivers and other key figures. Readers will be introduced to historical heroes like Formula 1's first world champion, Giuseppe Farina, and Ferrari icon Niki Lauda, as well as modern-day legends like the iconic Lewis Hamilton and defending champion Max Verstappen. Spanning more than seventy years of Formula 1--decades packed with incredible trials, stories, and lore--this captivating collection also contains features on car mechanics, tires, track design, the art and science of the pit stop, and more. Filled with immersive

A strikingly illustrated overview of the computing machines that have changed our world―from the abacus to the smartphone―and the people who made them, by the New York Times bestselling author and illustrator of Women in Science.Computers are everywhere and have impacted our lives in so many ways. But who created them, and why? How have they transformed the way we interact with our surroundings and each other?Packed with accessible information, fun facts, and discussion starters, this charming and art-filled book takes you from the ancient world to the modern day, focusing on important inventions from the earliest known counting systems to the sophisticated algorithms behind AI. The History of the Computer also profiles a diverse range of key players and creators―from An Wang and Margaret Hamilton to Steve Jobs and Tim Berners-Lee―and illuminates their goals, their intentions, and the impact of their inventions on our everyday lives.This entertaining and educational journey will help y

From top home design magazine Rue comes an expert guide to creating your ideal space. Rue is one of the most trusted home design sources on the internet, and has been a launching pad for many of the top designers, photographers, and stylists in the US. With the brand's acquisition by Danny Seo media, they're poised to launch the brand in an even larger way. Home with Rue is a compendium of inspirational and accessible ideas to help anyone imagine, plan, and create their ultimate living space. Written in the signature Rue voice and full of beautiful images of real homes lived in by real people, it features advice, how-to information, and resources all expertly assembled by Rue's long time editorial director, Kelli Lamb. Each chapter focuses on a different space and explores a variety of complementary aesthetics. Woven throughout are expert insights, concise tips and tricks sharing why certain decorating methods work, and quotes from top designers on their creative processes and favorite

A stunning, wanderlust-inspiring collection of travel photography focused on water and coastlines from the premier online curator of travel photography, Tiny Atlas Quarterly. The world's coastlines and waterways are some of its most beautiful and beloved places, from tropical beaches and icy fjords to lush mangrove forests and hidden coves. Showcasing hundreds of gorgeous travel photos from around the world, Coastlines is a visual tour of these magical watery places and offers curated travel information. In addition to wanderlust-inspiring images, Coastlines also spotlights some of the issues that threaten the beauty and security of these precious habitats--and how you can help. The perfect gift for water and beach lovers, swimmers, surfers, boaters, and paddleboarders, Coastlines takes you on a journey to the planet's most special places.

A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry. In this stunning and deeply heartfelt tribute to Black culinary ingenuity, Bryant Terry captures the broad and divergent voices of the African Diaspora through the prism of food. From Homeland to Migration, Spirituality to Black Future, each chapter illuminates a part of the Black experience, offering delicious recipes, moving essays, and arresting art from such luminaries as Black Panther Party creative director Emory Douglas and American artist Daniel Minter. More than just a cookbook, Black Food explores the interweaving of food and culture through original poetry and essays, including Jollofing with Toni Morrison by Sarah Ladipo Manyika, Queer Intelligence by Zoe Adjonyoh, The Spiritual Ecology of Black Food by Leah Penniman, and Foodsteps in Motion by Michael W. Twitty. The recipes are similarly expansive an

Powerful and universal retellings of seventy-eight divine stories, legends, and myths from around the world, each accompanied by a gorgeous illustration from acclaimed artist Yoshi Yoshitani.Many of the lessons we learn are shared stories passed among cultures and generations. In this riveting collection of fables and folktales from cultures across the globe, characters from beloved fairytales, cultural fables, ancient mythologies, and inspirational deities are brought to life, including Sleeping Beauty (Italy), Rapunzel (Germany), Jack and the Beanstalk (England), Our Lady of Guadalupe (Mexico), Sun God Ra (Egypt), the Crane Wife (Japan), and dozens more. Lesser-known stories introduce characters such as the volcano goddess Pele from Hawaii; Mwindo, the wise and powerful king of the Nyanga people; and the strong and resilient Yennenga, mother of the Mossi people in Burkina Faso. The recurring themes of conquering evil, overcoming adversity, and finding love and companionship are woven

A soulful tour of Palestinian cooking today from the Ottolenghi restaurants' executive chef and partner--120 recipes shaped by his personal story as well as the history of Palestine.The story of Palestine's food is really the story of its people. When the events of 1948 forced residents from all regions of Palestine together into one compressed land, recipes that were once closely guarded family secrets were shared and passed between different groups in an effort to ensure that they were not lost forever. In Falastin (pronounced "fa-la-steen"), Sami Tamimi retraces the lineage and evolution of his country's cuisine, born of its agriculturally optimal geography, its distinct culinary traditions, and Palestinian cooks' ingenuity and resourcefulness. Tamimi covers the territory between the Mediterranean Sea and the Jordan River--East Jerusalem and the West Bank, up north to the Galilee and the coastal cities of Haifa and Akka, inland to Nazareth, and then sou

An authoritative and easy-to-use guide to fermentation with 100+ recipes for fermented foods and drinks.Fermented and preserved foods are beloved for their bold and layered flavors as well as their be

An inspiring and radical celebration of 70 women, girls, and gender nonbinary folks who have changed--and are still changing--the world, from the Civil Rights Movement and Stonewall riots through toda

An illustrated guide to the essential rules for enjoying coffee both at home and in cafes, including tips on storing and serving coffee, coffee growing, roasting and brewing, plus facts, lore, and pop

From the New York Times best-selling authors of Rad Women Worldwide and Rad American Women A-Z, a bold and brave collection of stories and art about inspiring and accomplished girls who have made posi

As the borders of Cuba continue to relax, more and more tourists are flooding in and finding a country rich in history and steeped in tradition. Combining stunning photography with approachable and de

"A handsome and comprehensive bartending guide for professional and home bartenders that includes history, lore, and 150 recipes. What's the difference between and martini and a gibson? Does absinthe

A lush, illustrated cookbook devoted to preparing and cooking ducks and geese, both domestic and wild, from the author of the award-winning blog Hunter Angler Gardener Cook. Duck and game birds are ha

This excellent business resource outlines the best methods and proven tactics for writing and conducting meaningful and productive performance reviews that benefit both the employee and the company. O

"A fun and playful cookbook featuring retro, decadent, and kid-friendly mac-and-cheese recipes from the popular Oakland restaurant Homeroom. Macaroni and cheese is one of America's favorite comfort fo

A full-color baby journal featuring 50 poignant photographs of well-worn and treasured stuffed animals, blankies, and dolls.Bundles of love and warmth fashioned from fluff and fur, the threadbare comp

The perfect treat for a hot summer day, homemade gelato and its fruit-based cousins, sorbetti and granite, are easy to make and richer than ordinary ice creams and sherbets, yet less fattening. Pamela

The abiding trust, loyalty, and love between children and their dogs shine from the pages of this unique collection of antique and vintage photographs. Taken between 1875 and 1925, the charming mix of

In this revised and expanded edition of his best-selling book, grilling guru Jim Tarantino explains the art and science of marinades and presents more than 400 savory, sweet, and spicy recipes. Featur

Growing up on Coney Island in the '??50s and '??60s, Charles Denson experienced legendary amusements and attractions like the Cyclone and Thunderbolt roller coasters, the Parachute Jump, and Steeplech

An extraordinary exploration of footbinding that encompasses Chinese art and mythology, social and political history, and truly exotic eroticism. The author's vast collection of historical and contemp

An extraordinary exploration of footbinding that encompasses Chinese art and mythology, social and political history, and truly exotic eroticism. The author's vast collection of historical and contemp

Explains how to select and cook with a wok, and shares stir-fry dishes for seafood, meat, vegetables, and pasta

A definitive guide and workbook for training your dog to talk using button communication, from the New York Times bestselling author of How Stella Learned to Talk. It's a question that has crossed every dog owner's mind: What would it be like to know what my dog is thinking? In Teach Your Dog to Talk, speech pathologist and New York Times bestselling author Christina Hunger helps dog owners teach their pets to speak by using button communication, a method that allows dogs to give voice to their daily thoughts, requests, and feelings by pawing buttons that activate prerecorded words. For the first time in history, we have a window into our dogs' minds and can hear firsthand how they're experiencing the environment we share with them. When we know exactly what our pets need and are thinking about, we can better care for them, strengthen our bond, and create a relationship grounded in mutual respect and communication. Teach Your Dog to Talk is an indispensable resource for long-time dog

A vibrant graphic memoir that captures the bittersweet joys of being an immigrant and the deep sense of belonging that can only be discovered on the streets of New York City.On her first night in America, Kay sits on the tarmac of John F. Kennedy International Airport, trying to make an inventory of all the things she left behind in India: her parents, her grandparents, her best friend, and her gaslighting ex-boyfriend. Staring out at New York’s flickering city lights, she realizes two things: that the abuse she escaped has created gaping holes in her memory, and that she feels no sadness at leaving her old life behind—only relief and guilt.Thus begins a thought-provoking exploration of one woman’s search for self as she navigates the long-lasting effects of the trauma that continue to haunt her even as she finds comfort in the unfamiliarity of New York City. As Kay settles into her new life and reconnects to her culture and heritage through her family’s favorite love language—food—her

A unique photographic collection of 300 stunning roses that spans the full spectrum of the flower's shades and hues, creating a breathtaking rainbow that will amaze flower lovers of all kinds. Few flowers come in as many colors as the beloved rose. Curated by award-winning rosarian Danielle Dall'Armi Hahn, who personally owns more than 30,000 roses, the flowers in The Color of Roses were selected not only for their glorious and subtle color combinations but also for optimal availability, repeat blooming, disease resistance, improved vase life, and fragrance. Organized by color, these 300 full-page photos take you on a journey through all the marvelous shades of white, yellow, pink, peach, purple, orange, red, caramel, and even green blossoms--not to mention striped and bicolor. This modern compilation of the world's 300 most beautiful roses includes the essential statistics for each one, including name, plant type and size, breeder, and more to help gardeners, rose lovers, and floral d

Bernie Sanders and his millennial aide are drawn into a murder investigation in a small Vermont town in this hilarious spin on cozy mysteries from the New York Times bestselling author of Hope Never Dies: An Obama Biden MysteryBernie Sanders is on summer break from the Senate. In true “man of the people” fashion, he’s working at the Vermont Country Store in Eagle Creek, a quiet, picturesque resort community on Lake Champlain. After a long day chatting up voters from behind the register, he likes to unwind at his shoreline cabin with a nice cup of decaf and a cozy mystery.When a local farmer’s body washes on shore at the Summer Jazz Festival, however, there’s nothing “cozy” about it. All signs point to the nefarious forces of Big Maple, the multinational agri-business that has been forcing Eagle Creek’s small farms to either sell or shut down. Bernie’s aide―twentysomething Carly “Crash” Romero, who’s grudgingly joined her boss on this trip to the small town she left behind―is shocked wh

In this stunning exploration of identity through food, the blogger behind Little Fat Boy presents 100 recipes that defined his childhood as a first-generation Taiwanese American growing up in the Midwest. In First Generation, Frankie Gaw of Little Fat Boy presents a tribute to Taiwanese home cooking. With dishes passed down from generations of family, Frankie introduces a deeply personal and essential collection of recipes inspired by his multicultural experience, melding the flavors of suburban America with the ingredients and techniques his parents grew up with. In his debut cookbook, Frankie will teach you to master bao, dumplings, scallion pancakes, and so much more through stunning visuals and intimate storytelling about discovering identity and belonging through cooking. Recipes such as Lap Cheong Corn Dogs, Honey-Mustard Glazed Taiwanese Popcorn Chicken, Stir-Fried Rice Cakes with Bolognese, Cincinnati Chili with Hand Pulled Noodles, Bao Egg and Soy Glazed Bacon Sandwich, and Li

This lavish visual history―featuring over 180 all-new illustrations―is a stunning introduction to House Targaryen, the iconic family at the heart of HBO’s Game of Thrones prequel series, House of the Dragon.For hundreds of years, the Targaryens sat the Iron Throne of Westeros while their dragons ruled the skies. The story of the only family of dragonlords to survive Valyria’s Doom is a tale of twisty politics, alliances and betrayals, and acts both noble and craven. The Rise of the Dragon chronicles the creation and rise of Targaryen power in Westeros, covering the history first told in George R. R. Martin’s epic Fire & Blood, from Aegon Targaryen’s conquest of Westeros through to the infamous Dance of the Dragons―the bloody civil war that nearly undid Targaryen rule for good.Packed with all-new artwork, the Targaryens―and their dragons―come vividly to life in this deluxe reference book. Perfect for fans steeped in the lore of Westeros, as well as those who first meet the Targaryen

For the first time, the New York Times bestseller Women in Science, Women in Sports, and Women in Art are collected in a gorgeous boxed set, offering stunningly illustrated profiles of 150 pioneering female scientists, athletes, and artists.Women in Science features 50 illustrated portraits of women in STEM from ancient times to the modern world, with infographics on a range of topics, including the rates of women currently working in STEM fields. Women in Sports highlights the achievements and stories of 50 notable women athletes, from tennis player Billie Jean King and gymnast Simone Biles, to skateboarding pioneer Patti McGee and Toni Stone, the first woman to play baseball in a men's professional league. The book also contains infographics on such topics as pay and media statistics for female athletes. Women in Art profiles 50 notable women, from painters Frida Kahlo and Georgia O'Keeffe to lesser-known names like nineteenth-century African American quilter Harriet Powers and Hopi-

An enticing, regional, and stunning exploration of Mexican cuisine from beloved food writer and host of the Babish Culinary Universe show “Pruébalo” on YouTube and Food52’s “Sweet Heat” series, Rick Martinez.In his first, much-anticipated cookbook, New York Times contributor, Food52 columnist, and former Bon Appétit food editor Rick Martinez introduces home cooks to the diverse culinary treasures of Mexico. In Mi Cocina, Rick travels to each of the seven regions in Mexico to explore 100 unique dishes, the recipe for each accompanied by stunning on-site photography. In this beautifully personal tribute, Rick expresses Mexico’s regionality through dishes like Oaxaca’s Mole Coloradito (made with pasilla chiles, dried fruits, nuts, seeds, plantain, and bittersweet chocolate) and Tacos de Capeados (cornmeal-battered fried fish tacos with papaya and tomatillo) from coastal Baja. His recipes are based on his favorite home-tested version of each dish, veering from tradition when in

Vibrant yet darkly humorous comics for commiserating over life's deepest concerns, from artist Alison Zai We all know the gut-wrenching pang from accepting that a beautiful moment will soon become a distant memory. We all get into cycles when it feels like the failures and disappointments just keep coming. Weird to Exist is a collection of 100 comics that depict these universal emotions and existential musings with great accuracy and empathy. This bright, colorful book is divided into three intrinsic human acts--loving, creating, and existing--and, ultimately, comments on how weird it is to do all of that. Zai's cheery anthropomorphic characters go through the motions of relationships, loneliness, creativity blocks, mental health concerns, social anxiety, and more. These comics voice the overwhelming dread and unpredictable chaos found in all aspects of being alive. With sharp levity and emotional complexity, Weird to Exist captures the feelings that are not easily communicated but wid