The Cocktail Cookbook shows you how to incorporate food ingredients into some very modern cocktails. From bananas and grapes to olive oil and peas, simple larder ingredients are transformed into excit
The Doughnut Cookbook, the next book in the Williams-Sonoma Test Kitchen series, is a compact yet comprehensive guide to making doughnuts. Ranging from classic Old-Fashioned style doughnuts, to lemony
The Little Pasta Cookbook explores the wonderful world of pasta. Whether it's a comforting lasagna on a cold winter's night, a quick bowl of tagliatelle pomodoro after work, or a creamy pasta with pra
The Little French Cookbook explores the ways in which geography, climate, culture and tradition have shaped one of the world's most popular cuisines. It takes a look at the behind-the-scenes world of
Have your Doctor Who and eat it too with this out-of-this-world cookbook featuring fun, imaginative recipes for the whole family, based on the wildly popular BBC seriesDoctor Who.The perfect addition
Enjoy more than 100 utterly delicious recipes from award-winning restaurant The Palomar, with dishes influenced by the rich cultures of Southern Spain, North Africa and the Levant. This debut cookbook
A cookbook showcasing the food and atmosphere of London's white-hot Chiltern Firehouse, a New York-style brasserie drawing praise and patrons from around the world.Housed in a former fire station in L
A classic regional cookbook filled with recipes from iconic orchards and cider mills throughout New England.New England Orchard & Cider Mill Cookbook: Great Food, Libations, and Family Traditionsi
The Complete Mediterranean Cookbook is an inspired look at the exciting yet straightforward way of cooking that is common to the Mediterranean region. Especially appealing in this hectic world, Medite
From professional chef, food writer, and die-hard Outlander fan Theresa Carle-Sanders comes the official cookbook inspired by Diana Gabaldon’sNew York Times bestselling series! Featuring authentic dis
The Spiralizer Cookbook 2.0 offers a fresh approach to the innovative tool that slices vegetables and fruits into noodles, shoestrings, thin shreds, and waferlike slices in seconds. This compact
From the Williams-Sonoma Test Kitchen comes The Airfryer Cookbook—your foolproof guide to working with the bestselling Philips Viva Digital Airfryer. Preparing healthier fried, baked, roasted, and gri
From the Williams-Sonoma Test Kitchen comes The Perfect Blending Cookbook,your all-inclusive, recipe-packed guide to mastering any high-power blender.Inside this book, you’ll find more than 30 recipes
In the late 1970s, the George Eastman Museum approached a group of photographers to ask for their favorite recipes and food-related photographs to go with them, in pursuit of publishing a cookbook. Pl
At Last, A Truly Everyday DASH Diet Cookbook For Time-Saving, Easy-to-Make Meals From An Expert Recipe Developer And Cookbook Authority Following the DASH diet doesn't mean giving up your favorite
The Freedom Diet Cookbook is the companion book to Dr. Jessica Black'sThe Freedom Diet and contains over 100 new recipes to include during the sixty dayThe Freedom Diet program and beyond. Recipes wit
From the owners and the chef behind London's revolutionary cafes comes The Good Life Eatery Cookbook, with over 100 flavour-packed, simple, good-for-you recipes. Including brand-new dishes that have b
The Vegetable Sushi Cookbook is the brainchild of Izumi Shoji, a hugely popular blogger in Japan, who shares her expertise in taking a wide variety of vegetables and transforming them into delicious a
The Freedom Diet Cookbook is the companion book to Dr. Jessica Black'sThe Freedom Diet and contains over 100 new recipes to include during the sixty dayThe Freedom Diet program and beyond. Recipes wit
The Alkaline Cookbook is a pioneering collection of over 100 recipes that draws upon the nutritional practise and expertise of the F.X. Mayr Health Center
In The Little Cantonese Cookbook, Chef Deborah Lowe shares her passionand expertise in Cantonese cooking, putting together a collection of 42authentic home-styled Cantonese recipes that are sure to de
This is not your average soft-focus "journey to Asia" kind of cookbook. Koreatown is a spicy, funky, umami-packed love affair with the grit and charm of Korean cook
Can a diet really heal? Do you want to boost your immune system? Try It! Autoimmune Cookbook presents tasty, everyday recipes that follow the autoimmune protocol (AIP). Whether you have coeliac diseas
Italian Pasta Cookbook full of Healthy Pasta Recipes.30 Quick & Easy tasty healthy Pasta Recipes!Would You Like To Know More?Download and start getting healthier today. Scroll to the top of the pa
Maple Syrup Cookbook has convinced thousands of readers that maple syrup makes just about everything taste better. Now, the revised third edition of this classic cookbook features full-color photograp
Burn fat and lose weight with 300 easy recipes!With The Everything Metabolism Diet Cookbook, you'll discover how you can get your metabolism to work faster and burn even more fat! This easy-to-follow
More Than a Kidney Cookbook: Your 28-Day Action Plan to Kick-Start a Kidney-Healthy Diet While a kidney disease diagnosis can be overwhelming, you're not alone. Nearly 26 million adults are affected b
Ruth Yaron, author of the best-selling baby food guide, Super Baby Food, offers a much anticipated full color cookbook of organic recipes for baby and toddler.
100 recipes of modern German favorites from Michelin-starred chef Frank Rosin.In Modern German Cookbook, the only German television chef with two Michelin stars, Frank Rosin, shares his secrets and pu
The Ramen Noodle Cookbook celebrates the latest Japanese food craze that is hitting countries all over the world. Containing 40 traditional recipes and modern makeovers of the classic Japanese noodle
Havana is one of the oldest and most picturesque cities of the western hemisphere. It was a popular winter destination for North American tourists in the 1950s, and this cookbook recaptures the spirit
The Nordic Cookbook offers an unprecedented look at the rich culinary offerings of the Nordic region with 400 simple and authentic recipes collected by the acclaimed Swedish chef Magnus Nilsson. While
A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully.Yotam Ottolenghi is beloved in the food world for his beautiful, inspirational
From the star chef, founder, and co-owner of the wildly popular restaurant Mission Chinese Food, comes a riotous, unconventional cookbook packed with inventive recipes that embody his signature mash-u
Ramen Fusion Cookbook features 40 traditional and modern fusion recipes for savory ramen soups in portion sizes perfect for a family. All the latest trends are included, with recipes highlighting infl
From the cofounder of Food Not Bombs, an action-oriented guide to anarchism, social change, and vegan cookingUnlike the original Anarchist Cookbook, which contained instructions for the manufacture of
Over 100 recipes exploring the new and exciting features of Unity 5 to spice up your Unity skillsetAbout This BookBuilt on the solid foundation of the popular Unity 4.x Cookbook, the recipes in this e
A cookbook devoted to the family friendly, tailgate party classic--featuring more than 60 tried-and-true recipes--from veteran cookbook author and Americana expert Robb Walsh.Chili is one of the most
