Internationally known architect Adam D. Tihany has created some of the world's best-known restaurant and hotel interiors. His famous integrated design approach -- in which he links architecture, inter
This guide will help you explore Copenhagen, learn about the country's Viking history, its beautiful natural landscape, Danish design, and the art of hygge, and get hotel and restaurant recommendation
The culinary philosophy of premiere chef André Chiang, whose Restaurant André is in the top 50 world's best restaurants list. Headed up by chef-owner André Chiang, Restaurant André's menu centres arou
Illustrations and easy-to-read text explore what various animals, from an armadillo in an underground restaurant to a wallaby in a sandwich shop, might choose to eat.
Restaurants and bars offer architects and interior designers the opportunity to design for both style and entertainment; aesthetics and function must come together to create ambiance and conviviality
How does a nice Italian boy from Queens turn his passion for food and wine into an empire?In his winning memoir, Restaurant Man, Joe Bastianich charts his culinary journey from working in his parents’
When twelve-year-old Jasper Ludlow sets off aboard the mysterious sailing ship the Traveling Restaurant, he encounters all sorts of adventures on his quest to save his baby sister, and the kingdom of
Ninety percent of all restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong! A man of many hats-money-guy, restaurant owner, and restaurant consultant-Roger Fie
If you're thinking of opening a restaurant, you have a lot on your plate! Dig into this comprehensive guide from successful restaurateur and author Christopher Egerton-Thomas, who dishes out good adv
The Hotel and Restaurant Business Sixth Edition Donald E. Lundberg Completely updated to cover current trends and conditions in the hospitality industry, this latest edition of the best-selling text o
Exhibition Design 2 describes the skills needed to become an exhibition designer, including: developing a brief and working with clients; design principles for graphics, circulation, lighting, and acc
WEB DESIGN: INTRODUCTORY, 5th Edition explains the connection between a detailed design plan that considers audience expectations, sound design principles and various technical considerations to creat
Based on a real world roadway design project, ROADWAY DESIGN WITH INROADS V8I provides information on not only the use of InRoads?, but also AASHTO and State roadway design guidelines. Readers are abl
FOUNDATIONS OF DESIGN is a clear, concise text covering all major topics in the fundamentals of design. Practical and straightforward, the author builds upon each concept of design from a blank canvas
Comprehensive coverage of the background and design requirements for plastic and seismic design of steel structuresThoroughly revised throughout, Ductile Design of Steel Structures, Second Edition, re
The Clinton St. Baking Company is one of the hottest brunch spots in a city obsessed with brunch. A tiny thirty-two-seat eatery on Manhattan's trendy Lower East Side, the restaurant draws long lines
Creative young chef Brent Savage receives rave reviews for his hot Sydney restaurant—Bentley Restaurant & Bar. Brent’s globally influenced, cutting-edge food is often described as "art on a plate.
The New York Restaurant Cookbook presents recipes for the signature dishes from 100 of the city’s best restaurants, all selected and adapted by respected food journalist Florence Fabricant. From the t
本書特色：The theme of Book Two is “ In A Restaurant”.The contents are “Lead to the seat”, “Take an order”, ”Recommend specialty”, “A fast food restaurant”, “A beef noodle restaurant”, “A Chinese restauran
Take one top New York restaurant, add danger, drama, and dialogue, toss in their best recipes, and you have a cooking classic.How does a 4-star restaurant stay on top for more than two decades? In On
"Not only an in-depth exploration of contemporary design practice, this book is also a rallying call for a more sustainable approach to product design of every type, from lighting and furniture design
Gain a Working Knowledge of the Entire Microprocessor Design FlowThis unique step-by-step guide is a complete introduction to modern microprocessor design, explained in simple nontechnical language wi
Eating the Moosewood Restaurant way every day has never been easier.Whole grains. Fresh fruits and vegetables. Lean, nutrient-rich fish. We all know the virtues of a well-balanced diet—of choosing foo
From the Restaurant That Frank Sinatra Made FamousOf the thousands of restaurants in New York City, very few withstand the tests of time—and only one can lay claim to being Frank Sinatra’s favorite. A
A Seriously Sweet Southern Dessert ExtravaganzaThe queen of Savannah's The Lady & Sons restaurant, Paula Deen knows how to please a hungry crowd. In The Lady & Sons Just Desserts, Paula shares the do
Not since their phenomenally successful Moosewood Restaurant Low-Fat Favorites has Ithaca, New York’s, famed Moosewood Collective assembled such a comprehensive and appealing group of recipes -- all b
Polymer Processing: Principles and Design presents the background required to design processes for thermoplastics. Often engineers are hired by the polymer industry to develop and design processes for
An anthology collecting 18 essays from Design Issues volumes 3-10 surveying unique conceptual and methodological topics in design history. The discussions focus on the categories of graphic design,
A design can be as small as a toothbrush . . .or as BIG as a skyscraper. Every design starts in someone's imagination - an imagination just like yours. Travel through one day and discover how the worl
In Do Design, artist, designer, and entrepreneur Alan Moore delivers wisdom on how good design can transform our lives—whether it's a carefully constructed table, innovative typography, or a tho
Following on from the success of previous issues, Character Design Quarterly issue 04 brings you exciting new techniques from top industry professionals as they explore character design through in-dep
How does a room affect an occupant's behavior and well-being? How does a building influence its residents' health? Environmental Psychology for Design, 3rd Edition, explores these questions with an in
Character Design Quarterly (CDQ) is a high end quarterly magazine for hobbyists, student and professional character designers, concept artists and illustrators looking for inspiration and methods to i
This comprehensive interior design book showcases the best in Balinese architecture with over 280 photographs and insightful commentary.From the author of the bestselling Bali Houses comes an inspirat
Despite the bitter winter in South Lick, Indiana, business is still hot at Robbie Jordan’s restaurant. But when another murder rattles the small town, can Robbie defrost the motives of a cold-blooded
The third edition of Foundations of Interior Design, 3rd edition, offers a thorough update to this introduction to the creative, technical and business aspects of the interior design profession. By su
At trade fairs companies compete for attention of the visitors; ideally corporate identity and corporate design needs are to be linked together. The build-up of an enterprise in miniature, which alway
Since the first edition was published in 1992, Nick Robinson's The Planting Design Handbook has been widely used as a definitive text on landscape architecture courses throughout the world. It examine
In Supernormal - the cookbook based on the eponymous Melbourne restaurant - Andrew McConnell, owner and head chef, takes home cooks into the kitchen of his hugely popular pan-Asian eatery. Across eigh
Featuring 75 of the world's most influential designers, this book presents the story of graphic design through the fascinating personal stories and significant works that have shaped the field.Arrange
