商品簡介
Imagine homemade Twinkies, Ding-Dongs, Doritos, and Cheez-Its made in your own kitchen, even with gluten-free and vegan variations. Make your favorite snacks with whole grains and natural sweeteners full of wonderful flavors and nutrients not artificial colors and preservatives. Lara Ferroni shows you how with this collection of 50 nostalgic childhood treats that satisfy your junk food cravings, but without all the junk. Gluten free and vegan options are included for every recipe.
作者簡介
Lara Ferroni is a food writer and photographer who lives in Portland, OR. She is also the author (and photographer) of Doughnuts, Simple and Delicious Recipes to Make at Home. You can find her work on Epicurious.com and Gourmet Live as well as in Imbibe Magazine, Edible Communities, and other Pacific Northwest magazines and numerous cookbooks. Visit her blog, laraferroni.com.
