商品簡介
The brand new cookery book from Britain's favourite baker, Paul Hollywood The Weekend Baker contains over 100 sweet and savoury recipes inspired by cities around the world including Paris, Copenhagen, Miami, New York and Naples. From Madeleines to Foccacia, Caprese Cake to Chelsea Buns and Zwiebelkuchen to Marble Bundt Cake, take some time out in the kitchen and bake the world with Paul to uncover new favourites.
作者簡介
Having held the position of Head Baker at exclusive establishments such as Cliveden, Chester Grosvenor and The Dorchester, Paul began his media career in 2002. He has judged The Great British Bake Off alongside Mary Berry since the start, with the most recent series' finale receiving over 15 million viewers. The show is now seen in more than 18 countries around the world, including the US and Australia. Paul makes regular contributions to The Telegraph, Olive, Waitrose Magazine and has written for both The Observer and The Daily Mail. This is his sixth book.
