Urban planners around the world are increasingly concerned with creating and maintaining cities that are healthy for both the environment and for individuals. Cities are at the forefront of the trend toward sustainable living, since they are the site of concentrated population, resource use, and greenhouse gas emissions, yet also have the tools and the resources to address climate change and environmental degradation. Part of the modern urban planner’s challenge is to impact individual behavior on a systemic, urban scale, since sustainable cities are made up of systems that encourage sustainable behavior.
The articles chosen for this compendium cover many aspects of urban living on this individual yet systematic scale. Included are chapters that focus on:
Case studies and up-to-date research provide urban planners with new options for creating cities that will meet the demands of the twenty-first century. Also appropriate for graduate students who are preparing for careers related to urban planning, this compendium captures and integrates the current work being done in this vitally important field.
Kim Etingoff has a master’s degree in urban and environmental policy and planning from Tufts University. She is currently researching a report on food resiliency within the city of Boston as part of the Initiative for a Competitive Inner City. She participated in the Practical Visionaries Workshop team that worked in partnership with Alternatives for Community and Environment to support a community food-planning process based in a Boston neighborhood, which was oriented toward creating a vehicle for community action around urban food issues, providing extensive background research to ground the resident-led planning process. She has worked in the Boston Mayor’s Office of New Urban Mechanics, and has also coordinated and developed programs in urban agriculture and nutrition education. In addition, she has many years of experience researching, writing, and editing educational books on environmental and food issues.
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