商品簡介
This book analyzes contemporary Russian food policy, covering the structure and operation of the food system and how the government policy affects production and distribution of food. It examines international food trade policies, with special attention to Russia’s food embargo, the politization of food trade, and an increase in protectionism.
作者簡介
Stephen K. Wegren is professor in the Political Science Department at Southern Methodist University.
Alexander Nikulin is director of the Center for Agrarian Studies at the Russian Presidential Academy of National Economy and Public Administration.
Irina Trotsuk is associate professor of sociology at the Peoples’ Friendship University of Russia and senior researcher at the Center for Agrarian Studies at the Russian Presidential Academy of National Economy and Public Administration.
