Due to increasing population, decreased cultivable land, and mounting scarcity of water, it is essential to optimize the use of available resources. Climate change is occurring across the world but its effect may be local or region-specific, including localized watershed management. In order to minimize these effects, governments and environmental agencies encourage the adoption of "climate-smart" agricultural technologies, which involve implementing plans, programs, and projects to sustain and enhance watersheds. Natural ecosystems, in their altered states, have always been relied upon to support the continuity of agricultural production and ecosystem services, such as flood and erosion control, mediation of water quality, stream flow regulation, microclimate regulation, and biodiversity in its various forms. According to the Food and Agriculture Organization of the United Nations, the adoption of these sustainable water management practices has resulted in savings of water and energy as well as a reduction of carbon emissions, decreased erosion, increased organic matter content and biotic activity in soils, increased crop water availability and thus resilience to drought, improved recharge of aquifers, and reduced impact of the variability in weather due to climate change. Advances in Water Management Under Climate Change examines all of these issues and provides best practices for sustainability.
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