A comprehensive compilation of new developments in data linkage methodology The increasing availability of large administrative databases has led to a dramatic rise in the use of data linkage
In this compassionate guide, eating disorder expert Dana Harron offers hope to partners of people with eating disorders. You’ll discover ways to communicate with empathy and understanding, strat
Professional chef Hallie Harron offers up 50 new mouth-watering reasons to kick off parties and special occasions with one of the world’s most celebrated foods: cheese! Cheese Hors d’Oeuvres presents
After 15 books about somebody else (mostly alter ego Charlie Farquharson) plus one book by his drag-queen character, Charlie's rich city cousin Valerie Rosedale, Don Harron now presents the story of h
Originally published in 1978 by Gage Publishing as a hardcover, then as a trade paperback with sales of over 60,000 in Canada with seven printings, Olde Charlie Farquharson's Testament is truly a Cana
Did your mother have a fondue pot? Did she pull it out of the closet, oh, maybe once a year, to celebrate some special occasion? Well, that was then, and this is Not Your Mother’s Fondue. Author Halli
Did your mother have a fondue pot? Did she pull it out of the closet, oh, maybe once a year, to celebrate some special occasion? Well, that was then, and this is Not Your Mother’s Fondue. Author Halli
Professional chef Hallie Harron offers up 50 new mouth-watering reasons to kick off parties and special occasions with one of the world’s most celebrated foods: cheese! Cheese Hors d’Oeuvres presents
I Shot Andy Warhol is the script of the art-house film telling the story of Valerie Solanas, the radical feminist and author of the SCUM (Society for Cutting Up Men) Manifesto, who made headlines in
Featuring some of today's most beloved actors, these piercing photographic vignettes capture female characters in the throes of powerful emotional transformations. Photographer Caitlin Cronenberg and
A celebration of the popular flavor combination of fresh tomatoes and soft mozzarella cheese draws on a variety of cuisines from the Mediterranean to the American Southwest, providing numerous recipes
At last there is a cookbook that celebrates the simple sophistication of this classic combination. Perfect for year-round cooking, the recipes in Tomatoes & Mozzarella come from a variety of cuisi
