Mathematica Cookbook

A combination cookbook and food-lover's guide to the finest inns in the country.America's most celebrated country inns are known for their great cooking, and the recipes in this culinary guidebook re

Updated with Holly’s new series look is this beautiful hardcover cookbook for everyone who loves to entertain. Gorgeously illustrated, this cookbook is a complete guide to cooking for company a

A Recipe for Success: Lizzie Kander and her Cookbook celebrates the life of Milwaukee’s early twentieth-century culinary wonder. This new addition to the Badger Biography series will introduce

The ladies of Wisteria Lane share their own approach to the culinary arts in a gossipy cookbook that features recipes presented on the show as well as dishes inspired by each housewife, with such trea

The world's leading authorities on the glycemic index offer even more delicious diet solutions in this companion cookbook volume to the New York Times bestselling The New Glucose Revolution series. L

For the past six decades, Gourmet magazine has shaped the tastes of America, publishing the best work of the foremost names in the world of food. To create this landmark cookbook, editor in chief and

From the prestigious Sierra Mar Restaurant at the Post Ranch Inn comes an exquisite cookbook that captures the romance and mystique of this historic place. Flavorful California cuisine meets classic

The classic cookbook from New England's most historic and widely loved inns, revised and updated with new recipes.The Red Lion Inn is one of the oldest and most famous country inns in the nation, and

There are no recipes for what the Indians ate in Colonial times, but this cookbook uses period quotations to detail what and how the foodstuffs were prepared. The bulk of the cookbook is devoted to w

The choice to follow a vegan lifestyle is simple when you’ve got a cookbook full of delicious recipes representing the very best of gourmet, ethnic, and basic cuisine—served up vegan style! Even bette

A new edition of the classic cookbook for novice cooks on their own for the first time presents more than one hundred simple recipes for everything from appetizers to desserts, along with handy cookin

This revised and expanded third edition of the American Heart Association Low-Salt Cookbook is an indispensable resource for sodium-watchers.The statistics are in—65 million Americans have high blood

The creator of the Fix-It and Forget It cookbook introduces a taste-tempting assortment of more than eight hundred all-purpose recipes for stove-top and oven cooking, including easy-to-prepare dishes

The creator of the Fix-It and Forget It cookbook introduces a taste-tempting assortment of more than eight hundred all-purpose recipes for stove-top and oven cooking, including easy-to-prepare dishes

The creator of the Fix-It and Forget It cookbook introduces a taste-tempting assortment of more than eight hundred all-purpose recipes for stove-top and oven cooking, including easy-to-prepare dishes

The noted chef and author of the Trim & Terrific cookbook series presents an all new compilation of more than five hundred quick, easy, and healthful recipes for every meal of the day, along with

Mr. Food and the American Diabetes Association are proud to present an all new cookbook, Diabetic Dinners in a Dash. This cookbook contains over 150 Fast and Fabulous Guilt-Free Recipes that will hav

Eat.Taste.Heal is a groundbreaking work within the field of holistic health and nutrition, written by a medical doctor, a patient, and an acclaimed chef. A complete guidebook and cookbook in one, Eat.

Jules' first cookbook has been universally loved by the gluten-free community for years. One reader review summarizes these simple, no-nonsense and delicious recipes: "This cookbook is a breath of f

Not a penny-pinching cookbook—a "get smart!" cookbook. No more staring helplessly at rising grocery bills or, too harried for time, shelling out twenty-five bucks for mediocre take-o

Nancy Drew is not only a great detective—she’s also a great cook! With recipes for breakfast, lunch, and dinner (plus those meals in between), this cookbook has the right dish for everyone. And becaus

HOMEMADE TREATS FOR MAN'S BEST FRIENDWith 50 canine-tested, veterinarian-approved recipes,The Ultimate Dog Treat Cookbook has something to delight every canine connoisseur. Dog lovers can stir up appe

Celebrated television, cookbook, and restaurant chef Michael Chiarello is a master of simple, casually elegant cooking and a fabulous host. In this cookbook packed with great recipes, gorgeous photog

Team five-time world pizza-throwing champion Tony Gemignani with acclaimed cookbook author Diane Morgan and the result is a cookbook that will turn any home kitchen into the best pizzeria in town. Th

In Tate's Bake Shop Cookbook, Kathleen King brings her touch for simple, utterly delicious cookies, muffins, pies, cakes, scones, and brownies to every home baker. Each one of Kathleen's recipes is e

Bayesian inference provides a simple and unified approach to data analysis, allowing experimenters to assign probabilities to competing hypotheses of interest, on the basis of the current state of knowledge. By incorporating relevant prior information, it can sometimes improve model parameter estimates by many orders of magnitude. This book provides a clear exposition of the underlying concepts with many worked examples and problem sets. It also discusses implementation, including an introduction to Markov chain Monte-Carlo integration and linear and nonlinear model fitting. Particularly extensive coverage of spectral analysis (detecting and measuring periodic signals) includes a self-contained introduction to Fourier and discrete Fourier methods. There is a chapter devoted to Bayesian inference with Poisson sampling, and three chapters on frequentist methods help to bridge the gap between the frequentist and Bayesian approaches. Supporting Mathematica® notebooks with solutions to sele

Help Your Heart by Eating Right!If you are looking to eat healthier and still enjoy mealtime, open your kitchen to The Cardiac Recovery Cookbook. This indispensable companion to The Cardiac Recovery H

From an award-winning food writer and chef-the breakthrough cookbook that identifies 12 micronutrient-rich foods that can help protect you against major disease and shows you how to turn them into mo

In The Petit Appetit Cookbook, professional cook and mother Lisa Barnes offers a healthy alternative to buying commercially processed, preservative-filled foods to help you create delicious menus, nu

COOK UP A HEAPING DISH OF CULTURE WITH TASTY RECIPES FROM AMERICAN IMMIGRANTSWho knew culture could be so delicious? In THE COMING TO AMERICA COOKBOOK, you'll discover how America's immigrants have li

We all want great-tasting meals, but we also want meals that help us maintain a healthy weight and live longer, healthier lives. Marrying the art and science of food, The New American Plate Cookbook i

Busy People's Diabetic Cookbook is the answer for everyone who wants to eat healthier without sacrificing what is most important to them - delicious flavor! These recipes are not just for those

Featuring creative and delicious recipes that match the quality and presentation of a five-star restaurant with self-parody and humor about punk rock culture and history, this cookbook is unlike any o

In this long-awaited cookbook, Anthony Bourdain reveals the hearty, delicious recipes of Les Halles and the provocative tricks of the trade that have made him a celebrated name across the globe. Befor

The cast-iron skillet is the original gourmet-cooking tool. This cookbook aims to show modern cooks how this inexpensive cast iron tool is the best pan in their kitchen. Fusing new and traditional rec

This exceptional cookbook offers instruction on preparing: -Starters, such as Sesame Beef Appetizer -Lunch and dinner fondues, such as Breaded Red Snapper -Desserts, such as Creamy Caramel Fondue -Bre

The Linux Cookbook, 2nd Edition is your guide to getting the most out of Linux. Organized by general task (such as working with text, managing files, and manipulating graphics), each section contains

Now in paperback--the cookbook that brings you the treasured, time-honored recipes from America's best home cooks Some of the best food in any community can be found at a local church supper or potlu

THE WINNER OF THE GOURMAND WORLD COOKBOOK AWARDS in the category of the Best Book in Cooking with Wine, Beer or Spirits for BooksNew Tastes in Green Tea is an original cookbook that ushers an underapp

A gourmet-inspired cookbook for making meals on the cheap and easyGirl, meet spatula.With simple recipes for quick-fix meals and practical tips for stocking your freezer and pantry so that you always