I'm a BBQ lover at heart! My signature dish may be Duck Confit, but BBQ is where I've earned my awards. I first discovered my passion for BBQ at a massive Cuban event I catered. That's where I had access to a giant commercial stand-up smoker, so big it could practically fit a person inside! That incredible piece of equipment sparked a new passion in me and changed the course of my culinary journey.
I'm a nationally award-winning executive chef and a proud member of the Special Chef Council. Classically trained in French cuisine, I can just as easily whip up fine dining as I can a killer frozen pizza. My career has taken me from coast to coast, cooking for presidents, movie stars, rock stars, world-class athletes, and political figures. Along the way, I opened and operated the largest campus dining hall in the country, creating a food wonderland that welcomed thousands of college freshmen each year.
外文書商品之書封，為出版社提供之樣本。實際出貨商品，以出版社所提供之現有版本為主。部份書籍，因出版社供應狀況特殊，匯率將依實際狀況做調整。
無庫存之商品，在您完成訂單程序之後，將以空運的方式為你下單調貨。為了縮短等待的時間，建議您將外文書與其他商品分開下單，以獲得最快的取貨速度，平均調貨時間為1~2個月。
為了保護您的權益，「三民網路書店」提供會員七日商品鑑賞期(收到商品為起始日)。
若要辦理退貨，請在商品鑑賞期內寄回，且商品必須是全新狀態與完整包裝(商品、附件、發票、隨貨贈品等)否則恕不接受退貨。
