The Moon Cycle Bakery, founded in 2017, creates sweet treats that replenish certain micronutrients women lose during the different stages of their menstrual cycle. In The Moon Cycle Cookbook, bakery f
Paul du Pain's bakery is a very special place. Each day, Paul bakes the bread while Marie serves customers in the shop. Everyone who walks in the door walks back out feeling happier than before. But w
The sweet welcome of straight-from-the-oven sugar cookies and hot cocoa. The warm invitation of apple pie and fresh cold milk. In 1912 Ohio, the Amish Charm Bakery is the heart of a close-knit, faith-
Nordic Bakery is a Scandinavian-style premium coffee shop loved for its Nordic cinnamon buns, coffee, and rye bread. The book tells the tale of how products are sourced and ideas conceived; it describ
Cookie is about to lose her job at the local bakery. She dreams of owning her own bakery but doesn't think she has the skills or money to do it. Most of all, she doesn't have the self-confidence. When
The New Great American Baking Book from the chef and creator of Sprinkles Bakery and judge ofCupcake Wars When chef and owner Candace Nelson opened America's first cupcake-only bakery in 2005, people
Take a pinch of magic and add some adventure, and you're ready to indulge in the third delicious and hilarious story of Rosemary Bliss and her magical family, in the BLISS BAKERY series...Rosemary Bli
Unemployed and single, Daisy McCrae resigns herself to learning the failing family business until a 150-year-old journal written by a slave girl named Susie compels her to research the past of the tow
"Opening and Operating a Retail Bakery is a resource that is "Right Here, Right Now" by someone who has been in the Industry for decades and is still in it today. The benefit for readers that have bee
Weekly Reader's first-grade pal, Buddy Bear, guides a behind-the-scenes tour at each of six important businesses that are found in almost every community. Designed to support the first-grade social s
The Best Little From-Scratch Bakery in Texas?The pastry case in Rebecca Rather's bakery in Fredericksburg is packed with ultra-buttery scones, luscious cakes, cookies the size of saucers, brownies as
The folks at Wheat Montana share their favorite recipes from the Wheat Montana Bakery and Deli in Three Forks, Montana, their home kitchens, and their loyal customers.
A professional pastry chef for twenty years, Janice Feuer has translated delicious, traditional American and French bakery and sweet favorites into healthier, sugar-free alternatives while maintainin
