More from Less

When it Comes to Badness, There's Nothing New Under the SunIn her best-selling book Bad Girls of the Bible, Liz Curtis Higgs breathed new life into ancient stories depicting eight of the most infamous

“I remember the first time I began to understand that things might not be the same again.”What’s a girl to do when her world is invaded by warriors from the ancient world? That’s the problem faced by

"In Scaling Up Excellence, bestselling author Bob Sutton and Stanford colleague Huggy Rao tackle the topic that obsesses businesses large and small, from start-ups to Fortune 500 companies--how to sca

The author of the highly acclaimed Overdiagnosed describes seven widespread assumptions that encourage excessive, often ineffective, and sometimes harmful medical care. You might think the bi

"Eat smart, exercise regularly, and get routine health screenings," the U.S. Department of Health and Human Services advises the public in maintaining a healthy lifestyle. And that is absolutely true

In this sequel to her popular first collection, Sylvia Jorrin returns with more vignettes — along with personal photos, artwork, and recipes--from her life on thefarm to again inspire readers old

From beloved food personality Bobby Deen, son of Paula Deen, comes an irresistible new cookbook featuring 120 recipes of Southern comfort-food classics—all under 350 calories and jam-packed with flavo

Leslie Mackie opened Macrina Bakery & Cafe in Seattle in 1993 after working with Lydia Shire & Susan Regis in Boston and as head baker at Seattle's Grand Central Bakery. She was among the firs

The New Yorker is, of course, a bastion of superb essays, influential investigative journalism, and insightful arts criticism. But for eighty years, it’s also been a hoot. In fact, when Harold Ross fo

Canada’s wild frontier — a land unsettled and unknown, a land of appalling obstacles and haunting beauty — comes to life through seven remarkable individuals, including John Jewitt, the young British

NEW YORK TIMES BESTSELLER • OPRAH’S BOOK CLUB PICK • From Pulitzer Prize–winning author Elizabeth Strout comes a “stunner” (People) of a novel about new friendships, old loves, and the very human desire to leave a mark on the world.“Tell Me Everything hits like a bucolic fable. . . . A novel of moods, how they govern our personal lives and public spaces, reflected in Strout’s shimmering technique.”—The Washington PostA BEST BOOK OF THE YEAR: Time, NPR, Vogue, ParadeWith her remarkable insight into the human condition and silences that contain multitudes, Elizabeth Strout returns to the town of Crosby, Maine, and to her beloved cast of characters—Lucy Barton, Olive Kitteridge, Bob Burgess, and more—as they deal with a shocking crime in their midst, fall in love and yet choose to be apart, and grapple with the question, as Lucy Barton puts it, “What does anyone’s life mean?”It’s autumn in Maine, and the town lawyer Bob Burgess has become enmeshed in an unfolding murder investigation, def

The author of the blockbuster New York Times bestsellers, The Happiness Project andHappier at Home, tackles the critical question: How do we change? Gretchen Rubin's answer: through habits. Habits are

From YouTube sensations Dan Howell (danisnotonfire) and Phil Lester (AmazingPhil) comes a laugh-out-loud look into the world created by two awkward guys who share their lives on the Internet. More tha

Dr. Oz fans are endlessly curious about what he and his family eat. They assume that the family of "America's Doctor" must live on a diet of broccoli and bean sprouts and be sworn ma

The author of our successful The Book of New Israeli Food returns with a cookbook devoted to the greatest hits of Jewish grandmothers from Minsk to Marrakesh: recipes that have traveled across contine

The Great Lobster Cookbook brings you more than 100 recipes to show how easy, varied, and fun cooking lobster at home can be. Lobster has long been thought of as a staple of haute cuisine, a dish

The art that I make takes place about one step away from the normal stir of human activity. —Richard Artschwager This book documents Richard Artschwager’s last series of work, shown posthumously at Ga

Using just one pan, you can stew, steam, saute, simmer, braise, or roast your way to a fuss-free meal—and minimal cleanup to boot. At the end of a busy day, you want to serve a delicious home-cooked d

From homemade cookies to marshmallow hearts, flavored oils and spirits to panforte and spice kits, each of the more than 100 gift ideas has an easy-to-follow recipe along with inspirational ideas for

Published for the first time in English, this volume brings together a selection of poems by Najwan Darwish, from his earliest work written in the late 1990s to his most recent in 2013. Hailed across

"Who doesn't crave sugar? And who doesn't believe that if she ate less sugar, she would feel healthier--lighter, more rested, energized, and even more beautiful? It's just breaking the addiction that

After the success of Perfect Pies, National Pie Baking Champion (27 times!) Michele Stuart went back into the kitchen—the same kitchen in Vermont where she first dreamed up the award-winning creations

A NEW YORK TIMES NOTABLE BOOK“Part love story, part history, this novel is a tour de force [told] in language that soars and sears.”—More? St. Petersburg, 1917. After Rasputin’s body is pulled from th

Accompanied by full-color photographs, this guide to vegetarian cooking, featuring an overview of items that build flavors and add protein, presents a vast array of delicious recipes, including burger

自從哥哥裘德咬傷葛蕾絲、消失無蹤後，她的人生再也不同了。她雖然擁有了此生的最愛：丹尼爾，但原本美滿的家庭卻變得支離破碎。某日，消失許久的裘德打電話給葛蕾絲，警告她：「不要相信他。妳以為他可以相信，但妳錯了！」的確，丹尼爾雖然在她身邊，但她不時感覺到他的心不在焉，像在隱瞞些什麼似的。但有什麼事情對最深愛的人說不出口？有什麼祕密不能對靈魂伴侶吐露？如果他不信任自己，那麼她當初為了救贖他的靈魂做出的犧牲，又算什麼？相愛的人之間不應該有謊言，謊言只會讓人越來越迷惘、最終走向毀滅……與其成為怪物而活著，不如以葛蕾絲．狄凡的身分死去……我跪在丹尼爾面前，鎖住我的鏈子已經拉到底；我想親手捧著他的臉，但是我搆不到，鎖住我的鏈子已經不能讓我再前進。我轉而凝視著他深邃的黑色眼眸，彷彿能夠一輩子沉浸其中。我們不可能逃出去，不管我們有多少信心，光憑我們兩個還是打不贏一堆魔鬼。但是，有一個方法可以不讓我內心的惡魔打敗我。我竭盡所能地朝他靠過去，丹尼爾也盡可能地靠近我；我和他的脣只剩毫米之遙，我使出全力拉扯鏈子，感覺自己的手臂就快脫臼，但我多前進了幾毫米，成功吻住丹尼爾的脣。我深深吻著丹尼爾，彷彿這是我和他之間的最後一個吻。然而，我很清楚，這是事實。明天早上，為了拯救我所愛的人，我將死去。The non-stop sequel to The Dark Divine delivers an even hotter romance and more thrilling action than Bree Despain's first novel. Grace Divine made the ultimate sacrifice to cure Daniel Kalbi. She gave her soul to the wolf to save him and lost her beloved mother. When Grace receives a haunting phone call from Jude, she knows what she must do. She must become a Hound of Heaven. Desparate to find Jude, Grace befriends Talbot - a newcomer to town who promises

It's hard enough to satisfy choosy diners at a hot New York restaurant—imagine having to do it without using meat, fish, dairy, or eggs! The Candle Cafe has been doing just that for years, offering v

End food boredom and diet burnout with more than 400 sophisticated, low-carbohydrate dinners that are bursting with flavor--and on the table in under 30 minutes!Hundreds of thousands have embraced the

本書由 National Geographic Kids 系列 Greeking Out 團隊打造，以輕鬆幽默的筆調，帶來20則來自世界各地的冥界故事。從希臘冥后被綁架的傳說，到埃及死神衡量心靈重量的試煉，再到北歐曲折的死亡之路，讀者能在驚悚與趣味之間，窺見古文明如何理解生死。插畫俏皮，搭配「Wi-Fi神諭者」的旁白，使艱深的神話變得易於親近。本書不僅提供神話奇談，更展現跨文化對死亡的想像，孩子與大人都適讀。Hold on tight as Greeking Out goes to the dark side, bringing you scary (and surprisingly funny) tales of life, death, and everything in between! Get ready for 20 bone-chilling stories of the Underworld--from ancient Greece and around the world--as told by the team behind the smash-hit podcast and New York Times best-selling book series. Venture to the edge of life itself from the safety of your living room! In these stories, you'll encounter a very ill-advised bid to kidnap the queen of the Underworld, an Egyptian god of death who weighs your heart against a feather, the treacherous and winding road to the Norse afterlife, and much more. Tales of fearsome gods, fantastical monsters, and literally death-defying heroes of the spirit world are told in the hilarious, kid-friendly voice

NEW YORK TIMES BESTSELLER • A story-driven collection of essays on the twelve powerful phrases we use to sustain our relationships, from the bestselling author of Glitter and Glue and The Middle

A warm, insightful look at the twelve phrases that strengthen and sustain our relationships, from the New York Times bestselling author of Glitter and Glue and The Middle Place“The poet laureate of th

Canning perfected the America’s Test Kitchen way.The art of preserving produce by canning and preserving has come full circle from grandmother's kitchen to a whole new generation now eager to learn it

“All of life's riddles are answered in the movies." ?Steve MartinReel Wisdom collects over 125 timeless quotes from the movies and film characters who have long captured the hearts and minds

Combines inspiring photographs of real outdoor weddings, from simple backyard receptions to grand destination ceremonies, with leading style tips, ideas and problem-solving recommendations by The Knot

Sourdough offers 101 luscious recipes using natural, made-from-scratch sourdough starter for more nutritious, tastier results—going well beyond bread into a wide range of other baked goods.Sarah Owens

5 fresh ingredients + 5 minutes of heat = 165 recipesRidiculously easy from-scratch recipes to get you in and out of the kitchen in a flash every day of the week—now with sides and holiday dis

French food reimagined by a new generation of chefs. There is a new movement afoot in Paris. Young chefs have turned their backs on stuffiness and are creating an experience that is more f

Paint, doodle, and sprinkle your way to stunning one-of-a-kind sweets. The world of Sweetapolita is sparkly and sprinkly and charming as can be, with75 recipes for everything from pretty homemade cook

For those who love rotisserie chicken--fresh off the spit at home or hot from the supermarket--this value-priced book is a one-stop guide to delicious everyday meals. The Great Rotisserie Chicken Cook

A hilarious spoof on the classic country-house murder mystery, from the Russian masters of sci-fi—never before translatedWhen Inspector Peter Glebsky arrives at the remote ski chalet on vacation, the

"A unique system for jump-starting artistic creativity, encouraging experimentation and growth, and increasing sales for artists of all levels, from novices to professionals. Too many artists find th