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With both small and large retailers collapsing, consumer confidence is at an all time low. The Retail Champion provides a practical ten step method showing independent retailers how to map out a uniqu
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Sensory evaluation is the perception science of the food industry. Sensory data can be costly to obtain and so gleaning the most information possible from the data is key. Increasingly, value is added
This book is an introduction to the concepts behind the popular understanding of climate and global warming. The author provides readers with a survey and reference to the subject to be used before, d
