The first major Peruvian cookbook published for a US audience, featuring 100 recipes from the owner of London's critically acclaimed restaurant Ceviche.Flavor-driven and captivating, Peruvian dishes a
Capitalizing on two important trends, Better Homes and Gardens Ultimate Quick and Healthy Cookbook is a treasure trove for busy families looking to get food on the table while making wholesome food ch
The perfect collection of recipes that can be served simply for kids, then jazzed up for the adults with just a few additional ingredients - the first cookbook guaranteed to please the whole family. F
This sparkling full-color cookbook features 100 widely varied recipes-tomato and tomatillo, chile, tropical, fruit, corn, bean, garden, ocean, exotic, and nut, seed, and herb. Includes hints on handli
A wildly creative new cookbook,featuring more than 135 sublime and simple-to-follow recipes! Gastro Grilling is for everyone who loves to fire up the grill any time of the year. Within these pages you
An Italian cookbook from the creators and stars of VH1’s ?Mob Wives,” featuring family recipes and stories of growing up in a mob family. Mob Wives," a reality TV series that follows the lives of four
An intelligent, inspiring cookbook by one of Australia's most respected chefs. From comforting Sunday noodles to sweet dumplings and spicy crab, the recipes Chui Lee Luk creates - both at home and in
A sweet treat for Peanuts fans and cookie lovers everywhere! This Peanuts Christmas Cookie Set includes a cookbook filled with over 50 recipes for delicious, easy-to-make Christmas cookies, accompanie
Howard Stern’s celebrated sidekick, Robin Quivers, presents her vegan cookbook and manifesto with more than 90 healthy recipes for the home cook.Known for her levelheaded, deadpan comebacks to Howard
This is not your grandma’s cookbook. Cooking should be as much fun as reading a comic book. Recipes should be cheap and easy. And the food has to taste good. That’s where Cooking Comically comes in.
Le Livre Blanc is a cookbook that reinvents cuisine. Anne-Sophie Pic has taken the long-established culinary traditions of her family and her country, and re-imagined them through a contemporary and e
In their debut cookbook, two Memphis-born friends and chefs blend traditional Southern ingredients with classic Italian techniques for a truly unique new cuisine.What happens when you mix southern ing
Spice Kitchen is an exciting new Indian cookbook with a fresh approach to a much-loved cuisine, filled with simple and authentic recipes with an emphasis on regional dishes and Indian street food. Spi
The latest cookbook from Tessa Kiros focusing on her life in Italy: It’s molto bellissimo!No one does beautiful cookbooks like Tessa Kiros, and her track record speaks for itself. In Recipes for an It
Tying in with the quirky design of her cookbook, My Abuela’s Table, Germain has produced a delightful and unique illustrated collection of stationery. The range features three formats: a journal, a se
"Twelve-year-old Rose Bliss and her siblings track down magical ingredients in Paris so Rose can compete in a baking challenge against her evil aunt and win back the family's magical cookbook"--
Cooking gluten-free doesn’t need to take the joy—or the taste—out of holiday foods. Now acclaimed cookbook author Ellen Brown offers more than 150 innovative, gluten-free recipes.Description Cooking g
Like a hall of fame for cookbooks, this is a food lover’s dream collection, featuring 501 recipes from favorite authors. Any cook will tell you that in every cookbook there are a handful of recipes t
The first cookbook from English foodie and author of The Year Of Eating Dangerously—comfort food from the country that invented itAward-winning food writer Tom Parker Bowles is one of the world's most
Bake It in a Cup! is a must-have follow-up to the bestselling Cook It in a Cup!, the cookbook kids love! With all of the ingredients for an unforgettable time in the kitchen—including six colorful sil
This second cookbook from Leon contains hundreds of recipes for bold-flavored dishes that can be prepared quickly at home.Leon: Naturally Fast Food is again a book of two halves. The first half is Fa
Melissa d’Arabian, host of Food Network’s Ten Dollar Dinners and season 5 winner of The Next Food Network Star, makes good on the $10 promise of dinner for four in her eagerly awaited debut cookbook.
If you want easy, delicious, and healthy recipes that do not require hours in the kitchen, turn to Cooking Light Complete Meals in Minutes, a cookbook that allows you to choose exactly how much time y
Fresh, hip cookbook takes jamming out of grandma’s kitchen and into the 21st century In Jam On, New York’s “Jam Queen” Laena McCarthy shares her love of making inventive handmade jam with delicious re
This beautiful follow-up to Anupy Singla's widely praised first cookbook, the Indian Slow Cooker, is a unique guide to preparing favorite recipes from the Indian tradition using entirely vegan ingredi
5 Ingredient Family Favorites features the best of Gooseberry Patch's homestyle recipes that are made with the fewest items. This latest cookbook from the popular brand brims with over 200 handpicked
5 Ingredient Family Favorites features the best of Gooseberry Patch's homestyle recipes that are made with the fewest items. This latest cookbook from the popular brand brims with over 200 handpicked
A cookbook for people who love to cook?As host of Food Network’s hit show Chopped, Ted Allen presides in pinstripes and sneakers while chefs scramble to cook with mystery ingredients. But at home, Ted
A colorful, calendar-style cookbook, Salad presents 365 recipes and daily, year-round culinary inspiration for salads of every kind, from simple leafy greens to heartier grain, pasta, and protein-pack
The food experts at Southern Living put a lot of love into thisvalue-packed, softcover version of their first-ever cookbook of the South's favorite desserts. A must-have for any kitchen, Classic South
A master class on vegetables with award-winning cookbook author and renowned cooking instructor James Peterson Have you ever purchased bundles of ingredients at the farmers’ market only to arrive h
Not limited to beef and pork, this cookbook features 65 recipes for making all different types of sausage--including game, seafood and even vegetarian sausage, as well as homemade condiments and servi
A colorful, calendar-style cookbook, Soup presents 365 recipes—and daily culinary inspiration— for soups and stews to match any season, occasion, or mood. Lavish photographs and a colorful graphic des
Following the success of their 2010 James Beard Foundation Best Cookbook of the Year, The Country Cooking of Ireland, Colman Andrews and Christopher Hirsheimer achieve the formidable feat of illuminat
Cooking Light The Complete Quick Cook is the most comprehensive quick cookbook delivering everything consumers need in one place for cooking flavorful and satisfying timesaving meals. But Cooking Ligh
The Silver Spoon, the most influential and bestselling Italian cookbook of the last 50 years, is now availle in a new updated and revised edition. This bible of authentic Italian home cooking features
The Family Meal is the first home cooking cookbook by the world's greatest chef, Ferran Adria. It features nearly 100 delicious recipes by Ferran Adria that anyone can prepare, inspired by the dishes
In this internationally bestselling classic vegetarian cookbook Linda McCartney stresses freshness and nutrition, using her imagination to create meatless dishes that are quick and economical and sacr
Meat is a comprehensive cookbook with great tips and information on processing meat, the different cuts, preparation and storage methods and delicious recipes. Meat will illuminate and educate keen ho
