This fully updated Eighth Edition of CHEMICAL PRINCIPLES provides a unique organization and a rigorous but understandable introduction to chemistry that emphasizes conceptual understanding and the imp
菜餚裡有氯化鈉、飲料裡有乙醇、甜點裡有β-D-fructofuranosyl-(2→1)-α-D-glucopyranoside，看起來都好可怕，但它們其實就是鹽、酒精跟蔗糖！很多人聽到「化工」就感到害怕，事實上，化工的相關應用已經深入你我的生活。不論是廚房裡的洗碗精、便利商店的飲料、洗髮精、沐浴乳、彩妝用品、衣服……都和化工息息相關。科學博客(The Logic of Science)指出：所有
